Baumkuchenspitzen Zartbitterschokolade

Packaged product Sweets and Desserts Aldi

Baumkuchenspitzen Zartbitterschokolade contains 499 kcal per 100 g. A serving, 22 g (22 g) provides about 110 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 735 products.

100 g provides 14,443% of the Daily Value for Niacin (B3), 15% of the Daily Value for Vitamin B12 and 12% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baumkuchenspitzen Zartbitterschokolade by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
6.5 gprotein
49.1 gcarbohydrates
30.2 gfat
110kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 30.2 g 39%
Saturated fat L 18.9 g 94%
Cholesterol L 120 mg 40%
Sodium L 80 mg 3%
Total carbohydrates L 49.1 g 18%
Dietary fiber L 4.1 g 15%
Total sugars L 36.6 g
Added sugars L 42 g 84%
Protein L 6.5 g 13%
Vitamin A L 111 µg12%
Vitamin C L 0.004 mg0%
Vitamin D L 0.62 µg3%
Vitamin E L 1 mg7%
Thiamin (B1) L 0.018 mg1%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 2,311 mg14,443%
Pantothenic acid (B5) L 0.4 mg8%
Vitamin B6 L 0.039 mg2%
Folate (B9) L 9 µg2%
Vitamin B12 L 0.36 µg15%
Calcium L 21.9 mg2%
Iron L 0.54 mg3%
Magnesium L 5 mg1%
Phosphorus L 55.6 mg4%
Potassium L 44.3 mg0.9%
Zinc L 0.3 mg3%
Copper L 0.022 mg2%
Manganese L 0.048 mg2%
Selenium L 3.2 µg6%
Iodine L 6 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 55%499kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)14,443%Vitamin B1215%Vitamin A12%Riboflavin (B2)9%Pantothenic acid (B5)8%Vitamin E7%Selenium6%Phosphorus4%Iodine4%Vitamin D3%

Nutritional insights

  • Protein6.5 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber4.1 gin the top quarter of sweets and desserts (median 2.4 g)
  • Sugars36.6 gin the top quarter of sweets and desserts (median 31 g)
  • Fat30.2 gin the top quarter of sweets and desserts (median 22.6 g)
  • Saturated fat18.9 gin the top quarter of sweets and desserts (median 7 g)
  • Sodium80 mgin the lowest quarter of sweets and desserts (median 192 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water19.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1.5 g
Carotenoids (1)
Beta-carotene L15.5 µg
Other components (2)
Water L19.5 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4061459874464
Quantity
150 g
Label serving
22 g
Category
Chocolate cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Vollei, Kakaomasse, 8% Butterreinfett³, Kakaobutter, Weizenmehl, Weizenstärke, Feuchthaltemittel: Glycerin; Mandeln, natürliches Aroma, Invertzuckersirup, Emulgatoren: Sojalecithine, Mono - und Diglyceride von Speisefettsäuren, Polyglycerinester von Speisefettsäuren; Säureregulator: Natriumacetate; Salz. Kann Spuren von anderen Schalenfrüchten, Erdnüssen, Lupinen und Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggCocoa butterWheat flourAlmondSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061459874464. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baumkuchenspitzen Zartbitterschokolade?

100 g of Baumkuchenspitzen Zartbitterschokolade has 499 kcal. Serving, 22 g (22 g): about 110 kcal.

How much protein is in Baumkuchenspitzen Zartbitterschokolade?

Baumkuchenspitzen Zartbitterschokolade contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.4 g in serving, 22 g (22 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Baumkuchenspitzen Zartbitterschokolade?

Baumkuchenspitzen Zartbitterschokolade has 49.1 g of total carbohydrates per 100 g, including 4.1 g of fiber and 36.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baumkuchenspitzen Zartbitterschokolade?

Baumkuchenspitzen Zartbitterschokolade contains 30.2 g of fat per 100 g, of which 18.9 g is saturated (94% of the Daily Value).

What vitamins and minerals does Baumkuchenspitzen Zartbitterschokolade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (14,443% DV), Vitamin B12 (15% DV) and Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baumkuchenspitzen Zartbitterschokolade?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.