Batatas Clássicas Light

Packaged product Snacks Mercadona

Batatas Clássicas Light contains 483 kcal per 100 g. A serving, 100 g (100 g) provides about 483 kcal.

Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Batatas Clássicas Light by Mercadona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
7.1 gprotein
57 gcarbohydrates
24 gfat
483kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 24 g 31%
Saturated fat L 2.7 g 14%
Sodium L 0.9 mg 0%
Total carbohydrates L 57 g 21%
Dietary fiber L 5.3 g 19%
Total sugars L 0.6 g
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 48%Fat: 46%483kcal / 100 g
  • Protein 6%
  • Carbohydrates 48%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gabove the median for snacks (median 6.5 g)
  • Fiber5.3 gin the top quarter of snacks (median 4 g)
  • Sugars0.6 gbelow the median for snacks (median 1.9 g)
  • Fat24 gin the lowest quarter of snacks (median 31.5 g)
  • Saturated fat2.7 gbelow the median for snacks (median 3.4 g)
  • Sodium0.9 mgin the lowest quarter of snacks (median 520 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mercadona
Barcode
8402001030819
Label serving
100 g
Category
Potato crisps
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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chips paprika OK Snacks A/S 483 3 g 58 g 26 g
Patatas Fritas light ** dia 483 7.1 g 57 g 24 g
Riffel Chips Paprika (light) Clarkys 483 7 g 59.5 g 23 g
Meersalz BIO kesselchips Lisas 483 6.8 g 56 g 25 g
Batatas Fritas Lisas Light* PorSi 483 7.1 g 57 g 24 g
Ruffles Sabritas 483 6.3 g 59.4 g 24.5 g
Dill & pickle Kettle 483 7.1 g 51 g 27 g
Flavoured Potato Snack Calbee 483 8.3 g 65 g 21.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8402001030819. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Batatas Clássicas Light?

100 g of Batatas Clássicas Light has 483 kcal. Serving, 100 g (100 g): about 483 kcal.

How much protein is in Batatas Clássicas Light?

Batatas Clássicas Light contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 7.1 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 6.5 g).

How many carbs are in Batatas Clássicas Light?

Batatas Clássicas Light has 57 g of total carbohydrates per 100 g, including 5.3 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Batatas Clássicas Light?

Batatas Clássicas Light contains 24 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Batatas Clássicas Light?

100 g contains 0.9 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.