Barretta Semi E Mandorle
Packaged product Sweets and Desserts Misura
Barretta Semi E Mandorle contains 522 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 157 kcal.
Roughly 64% of its calories come from fat, with 21% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 387 kcal per 100 g across 412 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 522 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 6.3 g | 32% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 9.2 g | 33% |
| Total sugars L | 18 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 19 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 21%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gbelow the median for sweets and desserts (median 26 g)
- Fiber9.2 gabove the median for sweets and desserts (median 7.5 g)
- Sugars18 gabove the median for sweets and desserts (median 14 g)
- Fat36 gin the top quarter of sweets and desserts (median 15.1 g)
- Saturated fat6.3 gabove the median for sweets and desserts (median 6.1 g)
- Sodium28 mgin the lowest quarter of sweets and desserts (median 215 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Misura
- Barcode
- 8002590084950
- Quantity
- 4 x 30g
- Label serving
- 1 portion (30 g)
- Category
- Protein Energy Bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
seeds 39.5% (sunflower 21.5%, pumpkin 18%) - almonds 16.5%-rice syrup - dark chocolate 13% (sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier: lecithins (soy), natural vanilla flavor) - oat flakes (gluten-free) extruded pea protein (pea protein isolate, pea protein concentrate, tapioca starch) - sunflower oil - chicory fiber - emulsifier: lecithins - antioxidant: extract rich in tocopherol, may contain other nuts and peanuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterOatsSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002590084950. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.