Barras de Cereais Cacau e Amêndoas
Packaged product Breakfast Cereals Bio
Barras de Cereais Cacau e Amêndoas contains 454 kcal per 100 g. A serving, 25 g (25 g) provides about 114 kcal.
Roughly 45% of its calories come from fat, with 45% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 7.8 g | 28% |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 45%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of breakfast cereals (median 7.3 g)
- Fiber7.8 gabove the median for breakfast cereals (median 6 g)
- Sugars32 gin the top quarter of breakfast cereals (median 25 g)
- Fat22 gin the top quarter of breakfast cereals (median 14.2 g)
- Saturated fat3.5 gbelow the median for breakfast cereals (median 4.1 g)
- Sodium36 mgin the lowest quarter of breakfast cereals (median 160 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio
- Barcode
- 5600954501247
- Quantity
- 75 g (3 x 25 g)
- Label serving
- 25 g
- Category
- Cereal bars
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Xarope de arroz, AMÊNDOAS (27%), uvas passas desidratadas (18%) (uvas passas (99,5%), óleo de girassol), flocos de AVEIA sem glúten (11%), AVELÃS (6%), cacau magro em pó (5%), farinha de arroz extrudida (farinha de arroz, farinha de arroz integral, sal marinho), manteiga de cacau (2,7%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceAlmondOatsHazelnutCocoa butterSunflower oilSalt
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|---|---|---|---|---|
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| Salted Honey Pecan Chewy Granola Bites Purely Elizabeth | 455 | 9.1 g | 48.5 g | 27.3 g |
| Nut Butter Rice Krispies Kellog Rice Krispies | 455 | 4.5 g | 72.7 g | 13.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5600954501247. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.