How many calories are in Barbecue Sauce?

100 g of Barbecue Sauce has 630 kcal. Serving, 2 tbsp, 27 g (27 g): about 170 kcal.

How much protein is in Barbecue Sauce?

Barbecue Sauce contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 0.5 g in serving, 2 tbsp, 27 g (27 g). About 1% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Barbecue Sauce?

Barbecue Sauce has 3.7 g of total carbohydrates per 100 g, including 0.9 g of fiber and 3.7 g of sugars.

How much fat is in Barbecue Sauce?

Barbecue Sauce contains 66.7 g of fat per 100 g, of which 14.8 g is saturated (74% of the Daily Value).

What vitamins and minerals does Barbecue Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Barbecue Sauce?

100 g contains 889 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Barbecue Sauce

Packaged product Soups and Sauces Saz's

Barbecue Sauce contains 630 kcal per 100 g. A serving, 2 tbsp, 27 g (27 g) provides about 170 kcal.

Roughly 96% of its calories come from fat, with 2% from carbohydrates and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 25% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

630kcal per 100 g

1.9 gprotein

3.7 gcarbohydrates

66.7 gfat

170kcal in serving, 2 tbsp, 27 g (27 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	630 kcal
Total fat L	66.7 g	86%
Saturated fat L	14.8 g	74%
Trans fat L	0 g
Cholesterol L	37 mg	12%
Sodium L	889 mg	39%
Total carbohydrates L	3.7 g	1%
Dietary fiber L	0.9 g	3%
Total sugars L	3.7 g
Protein L	1.9 g	4%
Vitamin A L	222 µg	25%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 1%
Carbohydrates 2%
Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.9 gabove the median for soups and sauces (median 1.3 g)
Fiber0.9 gabove the median for soups and sauces (median 0.5 g)
Sugars3.7 gbelow the median for soups and sauces (median 4 g)
Fat66.7 gin the top quarter of soups and sauces (median 4.2 g)
Saturated fat14.8 gin the top quarter of soups and sauces (median 0.5 g)
Sodium889 mgabove the median for soups and sauces (median 613 mg)
Protein per 100 kcal0.29 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	741 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	630 kcal	630 kcal
Protein	1.9 g	1.9 g
Carbohydrates	3.7 g	3.7 g
Fat	66.7 g	66.7 g
Fiber	0.9 g	0.9 g
Sugars	3.7 g	3.7 g
Sodium	889 mg	889 mg

Product details

Brand: Saz's
Barcode: 0052649777287
Label serving: 2 Tbsp (27 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, vinegar, eggs, water, salt, less than 2% of the following: egg yolk, sugar, spices, garlic, onion, brown sugar, natural flavoring, caramel color, parsley, xanthan gum, spice extract, molasses, anchovies, tamarind extract, red pepper, hydrolyzed chicken, maltodextrin, potassium sorbate and calcium disodium edta to preserve freshness.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar Egg Salt Sugar Garlic Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1893223. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0052649777287. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.