Banana Choc

Packaged product Sweets and Desserts Picard

Banana Choc contains 280 kcal per 100 g. A serving, 15 g (15 g) provides about 42 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 458 kcal per 100 g across 54 products.

100 g provides 74% of the Daily Value for copper, 39% of the Daily Value for manganese and 25% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Banana Choc by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
3.4 gprotein
34 gcarbohydrates
14 gfat
42kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 14 g 18%
Saturated fat L 8.7 g 43%
Cholesterol L 2.4 mg 0.8%
Sodium L 4 mg 0.2%
Total carbohydrates L 34 g 12%
Dietary fiber L 3.2 g 11%
Total sugars L 25 g
Added sugars L 17 g 34%
Protein L 3.4 g 7%
Vitamin A L 4.1 µg0.5%
Vitamin C L 4.4 mg5%
Vitamin D L 0.85 µg4%
Vitamin E L 0.29 mg2%
Thiamin (B1) L 0.084 mg7%
Riboflavin (B2) L 0.047 mg4%
Niacin (B3) L 0.43 mg3%
Pantothenic acid (B5) L 0.36 mg7%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 32 µg8%
Vitamin B12 L 0.14 µg6%
Calcium L 27.6 mg2%
Iron L 4.5 mg25%
Magnesium L 95.9 mg23%
Phosphorus L 128 mg10%
Potassium L 490 mg10%
Zinc L 1.3 mg12%
Copper L 0.67 mg74%
Manganese L 0.89 mg39%
Selenium L 10 µg18%
Iodine L 10 µg7%
Chloride L 56.2 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%280kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper74%Manganese39%Iron25%Magnesium23%Selenium18%Zinc12%Potassium10%Phosphorus10%Folate (B9)8%Pantothenic acid (B5)7%

Nutritional insights

  • Protein3.4 gin the lowest quarter of sweets and desserts (median 4.6 g)
  • Fiber3.2 gbelow the median for sweets and desserts (median 4.3 g)
  • Sugars25 gin the lowest quarter of sweets and desserts (median 48.7 g)
  • Fat14 gin the lowest quarter of sweets and desserts (median 24.6 g)
  • Saturated fat8.7 gin the lowest quarter of sweets and desserts (median 14.8 g)
  • Sodium4 mgin the lowest quarter of sweets and desserts (median 40 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water46.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.5 g
Polyunsaturated fat L0.58 g
Sugars and starch (1)
Starch L4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.022 g
ALA (omega-3, 18:3 n-3) L0.042 g
Linoleic acid (omega-6, 18:2) L0.53 g
Carotenoids (1)
Beta-carotene L18.2 µg
Other components (2)
Water L46.2 g
Alcohol L0 g

Product details

Brand
Picard
Barcode
3270160845088
Quantity
100 g
Label serving
15 g
Category
Chocolate coated fruits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Banane 60%, chocolat noir 40% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines de SOJA, arôme naturel de vanille). Peut contenir des traces de: lait, fruits à coque

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BananaSugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160845088. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banana Choc?

100 g of Banana Choc has 280 kcal. Serving, 15 g (15 g): about 42 kcal.

How much protein is in Banana Choc?

Banana Choc contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 0.51 g in serving, 15 g (15 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.6 g).

How many carbs are in Banana Choc?

Banana Choc has 34 g of total carbohydrates per 100 g, including 3.2 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Choc?

Banana Choc contains 14 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

What vitamins and minerals does Banana Choc contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (74% DV), manganese (39% DV), iron (25% DV), magnesium (23% DV) and selenium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Banana Choc?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.