Banaan vers

Packaged product Fruits Delhaize

Banaan vers contains 52 kcal per 100 g. A serving, 170 g (170 g) provides about 89 kcal.

Roughly 93% of its calories come from carbohydrates, with 4% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 91 kcal per 100 g across 277 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Banaan vers by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
0.65 gprotein
13.5 gcarbohydrates
0.18 gfat
89kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52.4 kcal
Total fat L 0.18 g 0.2%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 13.5 g 5%
Dietary fiber not reported
Total sugars L 7.1 g
Added sugars L 0 g 0%
Protein L 0.65 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 93%Fat: 3%52kcal / 100 g
  • Protein 4%
  • Carbohydrates 93%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.65 gin the lowest quarter of fruits (median 1.2 g)
  • Sugars7.1 gin the lowest quarter of fruits (median 16 g)
  • Fat0.18 gin the lowest quarter of fruits (median 0.2 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.1 g)
  • Sodium0 mgin the lowest quarter of fruits (median 2.5 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400119585118
Label serving
170 g
Category
Bananas
Nutri-Score
B as computed by Open Food Facts

Ingredients

Banana

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Everyday Boni Selection 51 0.6 g 12 g 0 g
Banane bio origine Perù COOP 65 1.2 g 15.4 g 0.3 g
banane coop 65 1.2 g 15.4 g 0.3 g
banane biologiche Coop 65 1.2 g 15.4 g 0.3 g
Banane biologiche Coop 65 1.2 g 15.4 g 0.3 g
Bananes Fairtrade Colruyt 72 0.98 g 15.2 g 0.25 g
Banane Fairtrade / Max Havelaar 72 0.98 g 19.6 g 0.25 g
Banane bio Esselunga 73 1.2 g 15.4 g 0.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5400119585118. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banaan vers?

100 g of Banaan vers has 52 kcal. Serving, 170 g (170 g): about 89 kcal.

How much protein is in Banaan vers?

Banaan vers contains 0.65 g of protein per 100 g (1% of the 50 g Daily Value), or 1.1 g in serving, 170 g (170 g). About 4% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1.2 g).

How many carbs are in Banaan vers?

Banaan vers has 13.5 g of total carbohydrates per 100 g, including 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banaan vers?

Banaan vers contains 0.18 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Banaan vers?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.