Baguette m/Kylling & Curry

Packaged product Other Foods Spar

Baguette m/Kylling & Curry contains 324 kcal per 100 g. A serving, 1 stk, 77 g (77 g) provides about 250 kcal.

Roughly 47% of its calories come from fat, with 32% from carbohydrates and 21% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguette m/Kylling & Curry by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
324kcal per 100 g
16.8 gprotein
26 gcarbohydrates
17 gfat
250kcal in serving, 1 stk, 77 g (77 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 17 g 22%
Saturated fat L 7.7 g 39%
Sodium L 1,720 mg 75%
Total carbohydrates L 26 g 9%
Dietary fiber not reported
Total sugars L 4.6 g
Added sugars L 0 g 0%
Protein L 16.8 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 32%Fat: 47%324kcal / 100 g
  • Protein 21%
  • Carbohydrates 32%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.8 gin the top quarter of other foods (median 7.4 g)
  • Sugars4.6 gabove the median for other foods (median 3.2 g)
  • Fat17 gabove the median for other foods (median 6.6 g)
  • Saturated fat7.7 gin the top quarter of other foods (median 2 g)
  • Sodium1,720 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
2000978169905
Quantity
1 stk
Label serving
1 stk (77 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hvetebaguette: hvetemel, vann, salt, gjær. KYLLING (30%): kyllingfilet, vann, salt, konserveringsmiddel (E224). PANNERT CURRY DRESSING: rapsolje, vann, eddik, egg, sennep, karri, salt, sukker, peanøtter, emulgator (E471). Inneholder: Hvete, Egg, Sennep, Peanøtter, Sesam.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltYeastVinegarEggWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000978169905. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baguette m/Kylling & Curry?

100 g of Baguette m/Kylling & Curry has 324 kcal. Serving, 1 stk, 77 g (77 g): about 250 kcal.

Is Baguette m/Kylling & Curry high in protein?

Baguette m/Kylling & Curry contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 12.9 g in serving, 1 stk, 77 g (77 g). About 21% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Baguette m/Kylling & Curry?

Baguette m/Kylling & Curry has 26 g of total carbohydrates per 100 g, including 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguette m/Kylling & Curry?

Baguette m/Kylling & Curry contains 17 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

How much sodium is in Baguette m/Kylling & Curry?

100 g contains 1,720 mg of sodium, 75% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.