Baguette Breadrolls

Packaged product Bread and Baked Goods Bäckerkrönung

Baguette Breadrolls contains 249 kcal per 100 g. A serving, 75 g (75 g) provides about 187 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguette Breadrolls by Bäckerkrönung, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
8.7 gprotein
50 gcarbohydrates
1 gfat
187kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 1 g 1%
Saturated fat L 0.5 g 3%
Sodium L 400 mg 17%
Total carbohydrates L 50 g 18%
Dietary fiber not reported
Total sugars L 3.1 g
Added sugars L 0.5 g 1%
Protein L 8.7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 4%249kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.7 gabove the median for bread and baked goods (median 8.1 g)
  • Sugars3.1 gbelow the median for bread and baked goods (median 4 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.5 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium400 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bäckerkrönung
Barcode
26376264
Label serving
75 g
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durchschnitt Weizenkleingebäck zum Fertigbacken Zutaten: Weizenmehl 72 %, Wasser, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Emulgator (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Dextrose, Rapsöl, Säureregulator (Matriumacetate). Zubereitung: Die gewünschte Anzahl Baguette-Brötchen aus der Verpackung nehmen und im vorgeheizten Backofen (Ober-/Unter - hitze 200-220°C, Umluft: 180-200 °C) auf mittlerer Schiene bis zur gewünschten Bräunung ca. 8-10 Minuten fertigbacken. Bitte beachten, dass die Backtemperatur und Backdauer vom Ofentyp abhängen können. Vor dem Verzehr kurz auskühlen lassen. Ungeöffnet mindestens haltbar bis: siehe Aufdruck Oberseite. Unter Schutzatmosphäre verpackt. Tracken lagern. Vor Wärme schützen. Snack Backspezialitäten GmbH & Co. KG Harderhook 15 46895 Bocholt Deutschland Fragen an Penny: 4 Stück [email protected] 300ge Nährwerte p Energie Fett davon gesa Fettsäuren Kohlenhydra davon Zuc Ballaststoff Eiweiß Salz *Portion= Packung en 199

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastSaltRapeseed (canola) oilWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Soft White Bread Gold Max 249 8.7 g 44.7 g 2.6 g
White Rolls Falconers 249 8 g 46.8 g 2.5 g
Breaded Goujons Asda 249 14 g 13 g 15 g
high protein roll tesco 249 15.6 g 38.3 g 3 g
Bacon Mayonnaise with Mixed Leaf on Malted Wheat Bread Around Noon Ltd 249 10 g 26.2 g 11 g
Curry Cream Cheese Chicken Bread 7-Eleven 249 7.4 g 38.2 g 7.4 g
Light Rye Bread Baker Street 249 8.3 g 46 g 2.6 g
Duck spring rolls ABC 249 7.4 g 28.3 g 11.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26376264. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baguette Breadrolls?

100 g of Baguette Breadrolls has 249 kcal. Serving, 75 g (75 g): about 187 kcal.

How much protein is in Baguette Breadrolls?

Baguette Breadrolls contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 6.5 g in serving, 75 g (75 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Baguette Breadrolls?

Baguette Breadrolls has 50 g of total carbohydrates per 100 g, including 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguette Breadrolls?

Baguette Breadrolls contains 1 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Baguette Breadrolls?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.