Backmischung Marmor Wolke
Packaged product Sweets and Desserts Dr. Oetker
Backmischung Marmor Wolke contains 348 kcal per 100 g. A serving, 100 g (100 g) provides about 348 kcal.
Roughly 61% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (349 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6.9 g | 35% |
| Sodium L | 344 mg | 15% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 31 g | |
| Added sugars L | 39.7 g | 79% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 61%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 6 g)
- Sugars31 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat12 gbelow the median for sweets and desserts (median 17.4 g)
- Saturated fat6.9 gabove the median for sweets and desserts (median 5.9 g)
- Sodium344 mgin the top quarter of sweets and desserts (median 222 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 4000521004842
- Quantity
- 455g
- Label serving
- 100 g
- Category
- Backmischung
- Packaging
- Plastic,Box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, WEIZENMEHL, WEIZENSTÄRKE, Glukosesirup, Puderzucker, 2,6% fettarmes Kakaopulver, Backtriebmittel (Diphosphate, Natriumcarbonate, Glucono - delta-lacton), Emulgatoren (E 472b, E 472a), HÜHNEREIEIWEISSPULVER, MAGERMILCHPULVER, Verdickungsmittel (Xanthan), Aroma. ( @ Rezepte, Tipps und Infos Dr. Oetker Versuchsküche Tel.: 00800-71 72 73 74 (gebührenfrei) DR. AUGUST OETKER INGSMITTEL KG ELEFELD
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unser Kuh Elsa Kuchen RUF | 347 | 7.8 g | 38.6 g | 17.7 g |
| Hafer-Pancakes Betty Bossi | 350 | 8.1 g | 70 g | 4 g |
| Donauwellen Kathi | 339 | 3.4 g | 31 g | 22 g |
| Protein pancakes Foodspring | 371 | 40 g | 35 g | 10 g |
| Zitronen Sahne schnitten Dr. Oetker | 310 | 4.1 g | 30 g | 17 g |
| Brownie Backmischung American Style | 422 | 5.6 g | 50.6 g | 21.1 g |
| Muffins classic Dr. Oetker | 436 | 5 g | 48 g | 24 g |
| Weihnachts-Plätzchen Küchle | 481 | 6.4 g | 64 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000521004842. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.