Baci di dama
Packaged product Sweets and Desserts Gustoit
Baci di dama contains 557 kcal per 100 g. A serving, 70gr (70 g) provides about 390 kcal.
Roughly 59% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (546 kcal per 100 g).
100 g provides 69% of the Daily Value for manganese, 30% of the Daily Value for copper and 22% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 35.2 g | 45% |
| Saturated fat L | 15.7 g | 79% |
| Cholesterol L | 47.6 mg | 16% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 50.7 g | 18% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 29.1 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 102 µg | 11% |
| Vitamin C L | 0.16 mg | 0.2% |
| Vitamin D L | 0.31 µg | 2% |
| Vitamin E L | 3 mg | 20% |
| Thiamin (B1) L | 0.22 mg | 18% |
| Riboflavin (B2) L | 0.073 mg | 6% |
| Niacin (B3) L | 0.32 mg | 2% |
| Pantothenic acid (B5) L | 0.71 mg | 14% |
| Vitamin B6 L | 0.096 mg | 6% |
| Folate (B9) L | 24.3 µg | 6% |
| Vitamin B12 L | 0.084 µg | 3% |
| Calcium L | 31.4 mg | 2% |
| Iron L | 1 mg | 6% |
| Magnesium L | 91.6 mg | 22% |
| Phosphorus L | 228 mg | 18% |
| Potassium L | 251 mg | 5% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 1.6 mg | 69% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 9.8 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Fiber3.7 gin the top quarter of sweets and desserts (median 3.1 g)
- Sugars29.1 gin the top quarter of sweets and desserts (median 25 g)
- Fat35.2 gin the top quarter of sweets and desserts (median 33 g)
- Saturated fat15.7 gabove the median for sweets and desserts (median 15 g)
- Sodium20 mgabove the median for sweets and desserts (median 14 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
- Water10.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 40.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 24.8 µg |
|---|
Other components (2)
| Water L | 10.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gustoit
- Barcode
- 8050616959416
- Quantity
- 70 gr
- Label serving
- 70gr
- Category
- Baci di Dama
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di riso, zucchero, burro, mandorle, nocciole, cioccolato fondente (cacao in pasta, zucchero, burro di cacao, emulsionante: lecitina di soia, aromi naturali di vanillina), tuorlo d'uovo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarButterAlmondHazelnutEggCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baci di dama Massera | 557 | 9.3 g | 54 g | 33.3 g |
| Baci di Dama Massera | 557 | 9.3 g | 54 g | 33.3 g |
| Baci di dama Balocco | 558 | 7 g | 48 g | 37 g |
| Baci di dama Orlando grondona | 558 | 7.1 g | 53.1 g | 34.4 g |
| Baci di dama Orlando | 558 | 7.1 g | 53.1 g | 34.4 g |
| Baci di dama Domori | 558 | 7 g | 53 g | 34 g |
| Baci di dama Sigma | 558 | 7.1 g | 53 g | 34 g |
| Bacci di dama Alfieri | 556 | 7.8 g | 48 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8050616959416. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.