Baby back pork ribs
Packaged product Meat
Baby back pork ribs contains 221 kcal per 100 g. A serving, 5 onz, 140 g (140 g) provides about 309 kcal.
Roughly 44% of its calories come from carbohydrates, with 35% from fat and 21% from protein (estimated with general energy factors).
That is close to the median for meat on FoodFactly (214 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 9.3 g | 12% |
| Saturated fat L | 3.6 g | 18% |
| Cholesterol L | 32 mg | 11% |
| Sodium L | 650 mg | 28% |
| Total carbohydrates L | 26.4 g | 10% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 17.9 g | |
| Protein L | 12.9 g | 26% |
| Vitamin A L | 42.9 µg | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 14 mg | 1% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 44%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gin the lowest quarter of meat (median 18 g)
- Fiber0.7 gin the top quarter of meat (median 0 g)
- Sugars17.9 gin the top quarter of meat (median 0.9 g)
- Fat9.3 gbelow the median for meat (median 13 g)
- Saturated fat3.6 gbelow the median for meat (median 4.6 g)
- Sodium650 mgin the lowest quarter of meat (median 982 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 143 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 221 kcal | 221 kcal |
| Protein | 12.9 g | 12.9 g |
| Carbohydrates | 26.4 g | 26.4 g |
| Fat | 9.3 g | 9.3 g |
| Fiber | 0.7 g | 0.7 g |
| Sugars | 17.9 g | 17.9 g |
| Sodium | 650 mg | 650 mg |
Product details
- Barcode
- 0792338818036
- Label serving
- 5 ONZ (140 g)
- Category
- Prepared meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked pork back ribs, bbq sauce (water, sugar, tomato paste, white vinegar, salt, cornstarch, flavor, canola and/or soya oil, caramel color, dehydrated garlic and onion, citric acid, tamarind extract, spices), seasoning (sugar, salt, paprika, spices, onion powder, beet powder, garlic powder), water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mortadela salami | 221 | 15.1 g | 1.2 g | 17.3 g |
| Paleta curada Reserva Auchan | 221 | 30 g | 0.5 g | 11 g |
| Morcilla Sotopalacios hnos. gonzalez | 221 | 17.3 g | 7.5 g | 13.5 g |
| Jagdwurst Hofmaier | 221 | 14 g | 0.5 g | 18 g |
| Alheira Topitéu Topitéu | 221 | 9 g | 14 g | 14 g |
| Alheira Alheira de Mirandela – IGP Hacendado | 222 | 16 g | 18 g | 9.2 g |
| Longaniza fresca Mercadona | 222 | 13 g | 2 g | 18 g |
| Bull negro Realvalle | 222 | 18.1 g | 1.2 g | 16.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1924760. License: CC0 1.0 (U.S. public domain). Source record dated July 7, 2018. Imported November 6, 2026.
- Open Food Facts, record 0792338818036. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.