Avocado Mozzarella Bites
Packaged product Other Foods Salü
Avocado Mozzarella Bites contains 275 kcal per 100 g.
Roughly 47% of its calories come from fat, with 36% from carbohydrates and 17% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
100 g provides 50% of the Daily Value for Vitamin B12, 24% of the Daily Value for manganese and 23% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 6.1 g | 31% |
| Cholesterol L | 41.4 mg | 14% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 2 g | |
| Added sugars L | 0.093 g | 0.2% |
| Protein L | 11.5 g | 23% |
| Vitamin A L | 91.1 µg | 10% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 0.48 mg | 3% |
| Thiamin (B1) L | 0.087 mg | 7% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 15.6 µg | 4% |
| Vitamin B12 L | 1.2 µg | 50% |
| Calcium L | 294 mg | 23% |
| Iron L | 0.79 mg | 4% |
| Magnesium L | 29.5 mg | 7% |
| Phosphorus L | 241 mg | 19% |
| Potassium L | 137 mg | 3% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.087 mg | 10% |
| Manganese L | 0.55 mg | 24% |
| Selenium L | 11.7 µg | 21% |
| Iodine L | 29.5 µg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 36%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gabove the median for other foods (median 7.4 g)
- Fiber2.1 gabove the median for other foods (median 1.8 g)
- Sugars2 gbelow the median for other foods (median 3.2 g)
- Fat14 gabove the median for other foods (median 6.6 g)
- Saturated fat6.1 gabove the median for other foods (median 2 g)
- Sodium440 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
- Water53.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 14.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 40.3 µg |
|---|
Other components (2)
| Water L | 53.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Salü
- Barcode
- 8717154051728
- Quantity
- 1kg
- Category
- fingerfood
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mozzarella, Weizenmehl, Wasser, Avocado, Pflanzenöl, rote Paprika. Weizengluten, Salz, Tomate, Zucker, Hefe, Cayennepfeffer, Knoblauch, jalapeños, E461, E415, getrocknete Zwiebeln, Koriander, E300, E401, E330
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltTomatoSugarYeastGarlicOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheesy Italian Pops McCain | 230 | 4.9 g | 27 g | 11 g |
| Jalapenios Fach 4 eigene | 167 | 10 g | 14 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8717154051728. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.