Aufschnitt Grillgemüse
Aufschnitt Grillgemüse contains 117 kcal per 100 g.
Roughly 84% of its calories come from fat, with 10% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 174 kcal per 100 g across 226 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0.85 g | 2% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 10%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gin the lowest quarter of meat (median 6.4 g)
- Fiber5 gin the top quarter of meat (median 4.3 g)
- Sugars2.6 gabove the median for meat (median 1.8 g)
- Fat10 gbelow the median for meat (median 11 g)
- Saturated fat0.7 gin the lowest quarter of meat (median 1.1 g)
- Sodium680 mgin the lowest quarter of meat (median 804 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe
- Barcode
- 4337256933971
- Quantity
- 100 g
- Category
- Prepared meat cuts substitutes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Grillgemüse 12% (Paprika, Zucchini), Rapsöl 10%, Verdickungsmittel (Carrageen, Tarakernmehl, Konjak), _Haferfasern_, Ackerbohnenmehl 2%, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Branntweinessig, natürliche Aromen, Dextrose, Gewürze, färbende Lebensmittel (Karottenkonzentrat, Rettichkonzentrat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOatsSaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veganer Aufschnitt Paprika K Take It Veggie | 117 | 1.5 g | 2.7 g | 10 g |
| Paprika Aufschnitt VEGAN Rewe | 117 | 1.5 g | 2.7 g | 10 g |
| Veganer Aufschnitt Kaufland | 117 | 1.5 g | 2.7 g | 10 g |
| Veganer Schinken-Spicker Mortadella Rügenwalder Mühle | 117 | 8 g | 2.9 g | 9 g |
| veganer Aufschnitt paprika Norma | 117 | 1.5 g | 2.7 g | 10 g |
| Aufschnitt Grillgemüse Kupfer Innovative Food | 117 | 1.5 g | 2.7 g | 10 g |
| Veganer Aufschnitt Paprika Kupfer Innovative Food | 117 | 1.5 g | 2.7 g | 10 g |
| Veganer Aufschnitt Grillgemüse Food For Future | 117 | 1.5 g | 2.7 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256933971. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.