Atum Natural

Packaged product Fish and Seafood Nixe

Atum Natural contains 102 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 87 kcal.

Roughly 94% of its calories come from protein, with 6% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 174 kcal per 100 g across 881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Atum Natural by Nixe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
24 gprotein
0 gcarbohydrates
0.7 gfat
87kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.2 g 1%
Sodium L 354 mg 15%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 24 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 94%Fat: 6%102kcal / 100 g
  • Protein 94%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gabove the median for fish and seafood (median 23 g)
  • Fat0.7 gin the lowest quarter of fish and seafood (median 8 g)
  • Saturated fat0.2 gin the lowest quarter of fish and seafood (median 1.3 g)
  • Sodium354 mgbelow the median for fish and seafood (median 400 mg)
  • Protein per 100 kcal23.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3 fatty acids L0.13 g

Product details

Brand
Nixe
Barcode
4335619250932
Quantity
4 x 120 g
Label serving
1 portion (85 g)
Category
Tunas
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Le pavé de thon Criee Des Saveurs 102 22.7 g 0.5 g 1.2 g
Tuna Chunks Dunnes Stores 102 24 g 0 g 0.7 g
Tuna Steak Dunnes Stores 102 25 g 0 g 0.2 g
Filete atun encebollado Isabel 102 14.6 g 3.4 g 3.3 g
THON ENTIER CUISSON VAPEUR sans égouttage Carrefour 102 25 g 0 g 3 g
Émincés de thon fumé Marque Repère 102 25 g 0.5 g 0.5 g
Tonno naturale mareblu 103 24 g 0 g 0.8 g
Tonno al Naturale Mareblu 103 24 g 0 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619250932. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Atum Natural?

100 g of Atum Natural has 102 kcal. Serving, 1 portion, 85 g (85 g): about 87 kcal.

Is Atum Natural high in protein?

Atum Natural contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 20.4 g in serving, 1 portion, 85 g (85 g). About 94% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 23 g).

How many carbs are in Atum Natural?

Atum Natural has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atum Natural?

Atum Natural contains 0.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Atum Natural?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.