Assortiment de biscuits Delacre Constellation
Packaged product Sweets and Desserts Delacre
Assortiment de biscuits Delacre Constellation contains 506 kcal per 100 g. A serving, 8.75 g (8.8 g) provides about 44 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 30.8 g | 39% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 24.9 g | |
| Added sugars L | 23.1 g | 46% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.5 g)
- Sugars24.9 gbelow the median for sweets and desserts (median 26.9 g)
- Fat30.8 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat14 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium72 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
farine de blé - sucre - beurre pâtissier - noisettes (10% ) - chocolat (9%)(sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de soja, beurre pâtissier, arôme)-beurre - chocolat au lait aux noisettes gianduja (4%) (beurre de cacao, sUcre, noisette, lait entier en poudre, pâte de cacao, émulsifiant: lécithine de soja, arôme) - chocolat blanc (4%) (beurre de cacao, sUcre, lait entier en poudre, émulsifiant: lécithine de soja, arôme) - cacao maigre en poudre (1%)- œufs entier en poudre - poudres à lever: carbonates de sodium, carbonates d'ammonium - sel - arôme. Peut contenir des traces d'amandes, de noix de pécan, d'autres fruits à coques, d'orge, d'avoine et d'autres glutens.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarHazelnutButterEggSaltOatsCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glico Pocky Fruity Fraise Glico | 506 | 6 g | 69 g | 23 g |
| atta cookies prakash food products | 506 | 7.3 g | 68 g | 22.7 g |
| Fondants cannelle orange Maison Bruyère | 506 | 6.4 g | 62.8 g | 24.9 g |
| biscotti cereali e zenzero senza glutine Doria | 506 | 8.3 g | 60 g | 25 g |
| Galletas de mantequilla Auchan | 506 | 5.5 g | 66 g | 24 g |
| White choc macadamia Mrs Higgins | 506 | 5.3 g | 59.3 g | 27.5 g |
| Surtido de pastas tradicional Eroski | 506 | 5.6 g | 56 g | 27 g |
| Club: Salted Caramel McVitie's | 506 | 5.7 g | 61 g | 26.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3116430212559. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.