Assorted chocolates

Packaged product Sweets and Desserts Cailler

Assorted chocolates contains 560 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 112 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).

100 g provides 54% of the Daily Value for copper, 29% of the Daily Value for manganese and 23% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted chocolates by Cailler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
8 gprotein
52 gcarbohydrates
35 gfat
112kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 35 g 45%
Saturated fat L 17 g 85%
Cholesterol L 20.2 mg 7%
Sodium L 78.5 mg 3%
Total carbohydrates L 52 g 19%
Dietary fiber L 2.5 g 9%
Total sugars L 50.5 g
Added sugars L 45 g 90%
Protein L 8 g 16%
Vitamin A L 60.5 µg7%
Vitamin C L 0.91 mg1%
Vitamin D L 0.36 µg2%
Vitamin E L 3.5 mg23%
Thiamin (B1) L 0.09 mg7%
Riboflavin (B2) L 0.24 mg19%
Niacin (B3) L 0.48 mg3%
Pantothenic acid (B5) L 0.57 mg11%
Vitamin B6 L 0.069 mg4%
Folate (B9) L 20.1 µg5%
Vitamin B12 L 0.45 µg19%
Calcium L 168 mg13%
Iron L 4 mg22%
Magnesium L 79.1 mg19%
Phosphorus L 211 mg17%
Potassium L 567 mg12%
Zinc L 1.3 mg12%
Copper L 0.49 mg54%
Manganese L 0.67 mg29%
Selenium L 5.9 µg11%
Iodine L 10.8 µg7%
Chloride L 123 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 57%560kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper54%Manganese29%Vitamin E23%Iron22%Vitamin B1219%Magnesium19%Riboflavin (B2)19%Phosphorus17%Calcium13%Potassium12%

Nutritional insights

  • Protein8 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber2.5 gbelow the median for sweets and desserts (median 2.6 g)
  • Sugars50.5 gabove the median for sweets and desserts (median 48 g)
  • Fat35 gabove the median for sweets and desserts (median 33.3 g)
  • Saturated fat17 gbelow the median for sweets and desserts (median 19 g)
  • Sodium78.5 mgabove the median for sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water32.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L14.2 g
Polyunsaturated fat L2.1 g
Sugars and starch (1)
Starch L0.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.057 g
Linoleic acid (omega-6, 18:2) L1 g
Carotenoids (1)
Beta-carotene L17.9 µg
Other components (2)
Water L32.1 g
Alcohol L0 g

Product details

Brand
Cailler
Barcode
8445291234635
Quantity
250 g
Label serving
1 portion (20 g)
Category
Chocolates
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait concentré sucré (lait, lait écrémé, sucre), sucre, beurre de cacao*, pâte de cacao* (Ghana, Equateur), cacao*, amandes, noisettes, lait écrémé en poudre, beurre fondu (FR: beurre pâtissier), petit-lait en poudre, miel, émulsifiant (lécithines), sirop de glucose, blanc d'oeuf en poudre, arôme naturel de vanille de Madagascar. Peut contenir: blé, seigle, orge, avoine, noix, noix de cajou, noix de pécan, pistaches, noix de macadamia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCocoa butterAlmondHazelnutHoneyGlucose syrupEggOats

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted chocolates?

100 g of Assorted chocolates has 560 kcal. Serving, 1 portion, 20 g (20 g): about 112 kcal.

How much protein is in Assorted chocolates?

Assorted chocolates contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 1.6 g in serving, 1 portion, 20 g (20 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Assorted chocolates?

Assorted chocolates has 52 g of total carbohydrates per 100 g, including 2.5 g of fiber and 50.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted chocolates?

Assorted chocolates contains 35 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

What vitamins and minerals does Assorted chocolates contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (54% DV), manganese (29% DV), Vitamin E (23% DV), iron (22% DV) and Vitamin B12 (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted chocolates?

100 g contains 78.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8445291234635. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.