Asia Gemüse Nudelsuppe
Packaged product Soups and Sauces Nestlé
Asia Gemüse Nudelsuppe contains 22 kcal per 100 g. A serving, 250 ml (250 g) provides about 55 kcal.
Roughly 80% of its calories come from carbohydrates, with 16% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 0.9 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 80%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of soups and sauces (median 2.4 g)
- Fiber0.4 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars0.9 gbelow the median for soups and sauces (median 1.7 g)
- Fat0.1 gin the lowest quarter of soups and sauces (median 1.8 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
- Sodium308 mgbelow the median for soups and sauces (median 314 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Nudeln 29,4% (_Hartweizengrieß_), Stärke, 17,6% Gemüse (3,5% Shiitake-Pilze, Broccoli, Zwiebeln, 2,8% Paprika, 1,7% Mungobohnenkeimlinge, 1,5% Wirsing, 1,5% Karotten, Lauch), Aromen (mit _Weizen_), Zucker, Jodsalz, Hefeextrakt, Kräuter (Korinaderblätter, Schnittlauch), 1,6% Rindfleischextrakt, _Sojasaucenpulver_ (_entfettete Sojabohnen_, Salz, _Weizen_), Gewürze (Pfeffer, Sternanis, Chili, Zimt, Paprika), Salz, Palmfett, Säuerungsmittel Citronensäure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Winiary - Borsch Red Winiary | 22 | 0.5 g | 4.3 g | 0.2 g |
| Knorr tomates aux vermicelles Knorr | 22 | 0.6 g | 4.4 g | 0.5 g |
| tom yum soup soup head | 22 | 1.1 g | 1.9 g | 1.1 g |
| Soupe de campagne Le Gusto | 22 | 0.8 g | 4.1 g | 0.5 g |
| Juha z govejimi cmoki Knorr | 22 | 0.9 g | 3.5 g | 0.3 g |
| Carottes et poireaux Knorr | 22 | 0.6 g | 4.1 g | 0.5 g |
| Hønsekød suppe Mo | 22 | 0.5 g | 0.5 g | 2 g |
| Kop Kippensoep JUMBO | 22 | 0.5 g | 4.2 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613035800373. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.