Arrabbiata pasta sauce
Packaged product Meals and Dishes Marks & Spencers
Arrabbiata pasta sauce contains 56 kcal per 100 g. A serving, 1 serving, 170 g (170 g) provides about 95 kcal.
Roughly 51% of its calories come from carbohydrates, with 41% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
100 g provides 15% of the Daily Value for Vitamin C and 12% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 3.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13.6 mg | 15% |
| Vitamin D L | 0.006 µg | 0% |
| Vitamin E L | 1.7 mg | 12% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.019 mg | 1% |
| Niacin (B3) L | 0.6 mg | 4% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.079 mg | 5% |
| Folate (B9) L | 24.1 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 0.13 mg | 0.7% |
| Magnesium L | 10.4 mg | 2% |
| Phosphorus L | 26.6 mg | 2% |
| Potassium L | 252 mg | 5% |
| Zinc L | 0.092 mg | 0.8% |
| Copper L | 0.028 mg | 3% |
| Manganese L | 0.066 mg | 3% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 1.3 µg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 51%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gin the lowest quarter of meals and dishes (median 1.5 g)
- Fiber0.5 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars3.7 gbelow the median for meals and dishes (median 5.2 g)
- Fat2.5 gbelow the median for meals and dishes (median 3.4 g)
- Saturated fat0.4 gbelow the median for meals and dishes (median 0.42 g)
- Sodium260 mgin the lowest quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water88.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.03 g |
|---|
Carotenoids (1)
| Beta-carotene L | 800 µg |
|---|
Other components (2)
| Water L | 88.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marks & Spencers
- Barcode
- 00670319
- Quantity
- 340 g
- Label serving
- 1 serving (170 g)
- Category
- groceries
- Packaging
- Glass,Jar
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatoes (86%) · Extra Virgin Olive Oil · Carrots · Onions · Tomato Paste · Red Chilli Peppers (1.5%) · Parsley · Sea Salt · Garlic · Acidity Regulator: Citric Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Paesana | 56 | 0.8 g | 4 g | 4 g |
| Pizza sauce Kraft | 56 | 2.1 g | 10 g | 0.6 g |
| Sauce bolo tomates, petits légumes Carrefour | 56 | 3.9 g | 6 g | 1.3 g |
| Pizza sauce with organic tomato, basil & parsley, pizza sauce Simply Balanced | 56 | 1.6 g | 8.1 g | 2.4 g |
| Salsa Brava dia | 56 | 1.1 g | 11.9 g | 0.1 g |
| Sauce Pizza Avi Kosher | 56 | 1.4 g | 5.4 g | 2.9 g |
| Pizza Sauce Mama | 56 | 1.4 g | 9.9 g | 1.4 g |
| Zuppa fresca dell’adriatica Naturello | 56 | 4.8 g | 3.7 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00670319. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.