Calories in ARBY'S, roast beef sandwich, classic

Generic food Meals and Dishes

ARBY'S, roast beef sandwich, classic contains 242 kcal per 100 g. A typical serving of 1 sandwich (149 g) provides about 361 kcal.

Roughly 38% of its calories come from fat, with 37% from carbohydrates and 25% from protein (estimated with general energy factors).

That is close to the median for fast foods on FoodFactly (263 kcal per 100 g).

100 g provides 40% of the Daily Value for Vitamin B12, 33% of the Daily Value for selenium and 27% of the Daily Value for Niacin (B3).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

242kcal per 100 g
15.2 gprotein
22.2 gcarbohydrates
10.3 gfat
361kcal in 1 sandwich (149 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 242 kcal
Total fat M 10.3 g 13%
Saturated fat C 3.4 g 17%
Trans fat C 0.39 g
Cholesterol M 30 mg 10%
Sodium M 653 mg 28%
Total carbohydrates C 22.2 g 8%
Dietary fiber M 1.3 g 5%
Total sugars M 3.8 g
Protein M 15.2 g 30%
Thiamin (B1) M 0.22 mg18%
Riboflavin (B2) M 0.29 mg22%
Niacin (B3) M 4.3 mg27%
Vitamin B6 M 0.22 mg13%
Folate (B9) M 51 µg13%
Vitamin B12 M 0.96 µg40%
Choline ? 40.1 mg7%
Calcium M 55 mg4%
Iron M 2.6 mg15%
Magnesium M 23 mg5%
Phosphorus M 200 mg16%
Potassium M 224 mg5%
Zinc M 2.3 mg21%
Copper M 0.11 mg12%
Manganese M 0.23 mg10%
Selenium M 18.2 µg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 37%Fat: 38%242kcal / 100 g
  • Protein 25%
  • Carbohydrates 37%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1240%Selenium33%Niacin (B3)27%Riboflavin (B2)22%Zinc21%Thiamin (B1)18%Phosphorus16%Iron15%Folate (B9)13%Vitamin B613%

Nutritional insights

  • Protein15.2 gin the top quarter of fast foods (median 12.1 g)
  • Fiber1.3 gbelow the median for fast foods (median 1.4 g)
  • Sugars3.8 gabove the median for fast foods (median 3.4 g)
  • Fat10.3 gbelow the median for fast foods (median 12.1 g)
  • Saturated fat3.4 gbelow the median for fast foods (median 4 g)
  • Sodium653 mgabove the median for fast foods (median 566 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
  • Water49.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C4 g
Polyunsaturated fat C1.8 g
Sugars and starch (7)
Starch M17.7 g
Sucrose M0 g
Glucose M1.3 g
Fructose M1.5 g
Lactose M0 g
Maltose M1 g
Galactose M0 g
Individual fatty acids (47)
EPA (omega-3, 20:5 n-3) M0.005 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0.15 g
Linoleic acid (omega-6, 18:2) ?1.6 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0.2 g
SFA 16:0 M2 g
SFA 18:0 M1.1 g
SFA 20:0 M0.015 g
MUFA 18:1 ?3.6 g
PUFA 18:3 ?0.16 g
PUFA 20:4 M0.022 g
SFA 22:0 M0.009 g
MUFA 14:1 M0.062 g
MUFA 16:1 ?0.28 g
PUFA 18:4 M0 g
MUFA 20:1 M0.034 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) M0.008 g
SFA 15:0 M0.032 g
SFA 17:0 M0.079 g
SFA 24:0 M0.004 g
TFA 16:1 t M0.02 g
TFA 18:1 t M0.33 g
TFA 22:1 t M0 g
TFA 18:2 t not further defined M0.043 g
PUFA 18:2 CLAs M0.044 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0.002 g
MUFA 16:1 c M0.26 g
MUFA 18:1 c M3.2 g
PUFA 18:2 n-6 c,c M1.5 g
MUFA 22:1 c M0 g
PUFA 18:3 n-6 c,c,c M0.007 g
MUFA 17:1 M0.052 g
PUFA 20:3 ?0.01 g
Fatty acids, total trans-monoenoic C0.35 g
Fatty acids, total trans-polyenoic C0.043 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0.01 g
PUFA 18:3i M0 g
PUFA 22:4 M0.004 g
Other components (4)
Water M49.9 g
Ash M2.4 g
Energy C1,014 kJ
Betaine M21.3 mg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ARBY'S?

100 g of ARBY'S has 242 kcal. 1 sandwich (149 g): about 361 kcal.

Is ARBY'S high in protein?

ARBY'S contains 15.2 g of protein per 100 g (30% of the 50 g Daily Value), or 22.6 g in 1 sandwich (149 g). About 25% of its calories come from protein. Compared with other fast foods, that is among the highest quarter (median 12.1 g).

How many carbs are in ARBY'S?

ARBY'S has 22.2 g of total carbohydrates per 100 g, including 1.3 g of fiber and 3.8 g of sugars.

How much fat is in ARBY'S?

ARBY'S contains 10.3 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does ARBY'S contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (40% DV), selenium (33% DV), Niacin (B3) (27% DV), Riboflavin (B2) (22% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ARBY'S?

100 g contains 653 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170791. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.