Amy’s Roasted Poblano Enchilada

Packaged product Other Foods Amy's

Amy’s Roasted Poblano Enchilada contains 174 kcal per 100 g. A serving, 1 tray, 258 g (258 g) provides about 449 kcal.

Roughly 50% of its calories come from fat, with 32% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (177 kcal per 100 g).

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Amy’s Roasted Poblano Enchilada by Amy's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
7.8 gprotein
14 gcarbohydrates
9.7 gfat
449kcal in serving, 1 tray, 258 g (258 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 9.7 g 12%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 17.4 mg 6%
Sodium L 345 mg 15%
Total carbohydrates L 14 g 5%
Dietary fiber L 1.6 g 6%
Total sugars L 2.7 g
Added sugars L 0 g 0%
Protein L 7.8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.31 µg2%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 151 mg12%
Iron L 0.89 mg5%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 167 mg4%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 32%Fat: 50%174kcal / 100 g
  • Protein 18%
  • Carbohydrates 32%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Iron5%Potassium4%Vitamin D2%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein7.8 gabove the median for other foods (median 6.6 g)
  • Fiber1.6 gabove the median for other foods (median 1.4 g)
  • Sugars2.7 gabove the median for other foods (median 1.7 g)
  • Fat9.7 gabove the median for other foods (median 7.9 g)
  • Saturated fat3.5 gabove the median for other foods (median 2.3 g)
  • Sodium345 mgbelow the median for other foods (median 360 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Amy's
Barcode
0042272011490
Label serving
1 tray (258 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic lowfat milk, organic corn tortillas (organic white corn cooked in water with a trace of lime), organic tofu (filtered water, organic soybeans, magnesium chloride), monterey jack and white cheddar cheeses (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic zucchini, organic onions, organic carrots, organic fire roasted poblano peppers, organic sour cream (cultured pasteurized grade a organic milk and cream, enzymes), organic extra virgin olive oil, organic butter (organic cream, salt), organic tomato puree, organic sweet rice flour, organic bell peppers, sea salt, expeller pressed high oleic safflower and/or sunflower oil, organic cilantro, filtered water, nutritional yeast, organic tapioca starch, organic garlic, spices, organic green chiles, organic black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOlive oilButterMilkGarlicOnionTomatoYeastCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Amy’s Roasted Poblano Enchilada?

100 g of Amy’s Roasted Poblano Enchilada has 174 kcal. Serving, 1 tray, 258 g (258 g): about 449 kcal.

How much protein is in Amy’s Roasted Poblano Enchilada?

Amy’s Roasted Poblano Enchilada contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 20 g in serving, 1 tray, 258 g (258 g). About 18% of its calories come from protein. Compared with other other foods, that is above the median (median 6.6 g).

How many carbs are in Amy’s Roasted Poblano Enchilada?

Amy’s Roasted Poblano Enchilada has 14 g of total carbohydrates per 100 g, including 1.6 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Amy’s Roasted Poblano Enchilada?

Amy’s Roasted Poblano Enchilada contains 9.7 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

What vitamins and minerals does Amy’s Roasted Poblano Enchilada contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Amy’s Roasted Poblano Enchilada?

100 g contains 345 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042272011490. License: ODbL 1.0 (Open Food Facts). Source record dated June 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.