All-In-One Ramen - Nouilles Japonnaises
Packaged product Grains and Pasta Homen's
All-In-One Ramen - Nouilles Japonnaises contains 468 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 42% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 393 kcal per 100 g across 701 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 468 kcal | |
| Total fat L | 21.6 g | 28% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 2,236 mg | 97% |
| Total carbohydrates L | 57.8 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 2.4 g | |
| Added sugars L | 0.07 g | 0.1% |
| Protein L | 10.6 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 49%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.6 gin the top quarter of grains and pasta (median 8.3 g)
- Sugars2.4 gbelow the median for grains and pasta (median 2.6 g)
- Fat21.6 gin the top quarter of grains and pasta (median 13.5 g)
- Saturated fat9.9 gin the top quarter of grains and pasta (median 6.4 g)
- Sodium2,236 mgin the top quarter of grains and pasta (median 1,013 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Homen's
- Barcode
- 4901104850033
- Quantity
- 86g
- Category
- Instant noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nouille : Farine de Blé, Huile Végétale, Kansui (Sodium Carbonate E500, Carbonate de Potassium E501), Emulsifiant, Acide Aminé (protéines de blé et de soja hydrolysée), Vitamine E E306, Carthamus jaunissent, Vitamine B2. Bouillon : Sel, Glutamate Monosodique E261, Sucre, Glucose, Poivre, Acide Aminé, Oignon, Ribonucléotides disodiques E635, Poireau, Garlic, DL-Acide Malique E296, Ginger, Acide Succinic, Paprika E160c, Turmeric, Colorant de Caramel E150.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flourOnion
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All-In-One Ramen - Nouilles Japonnaises?
100 g of All-In-One Ramen - Nouilles Japonnaises has 468 kcal.
Is All-In-One Ramen - Nouilles Japonnaises high in protein?
All-In-One Ramen - Nouilles Japonnaises contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8.3 g).
How many carbs are in All-In-One Ramen - Nouilles Japonnaises?
All-In-One Ramen - Nouilles Japonnaises has 57.8 g of total carbohydrates per 100 g, including 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All-In-One Ramen - Nouilles Japonnaises?
All-In-One Ramen - Nouilles Japonnaises contains 21.6 g of fat per 100 g, of which 9.9 g is saturated (50% of the Daily Value).
How much sodium is in All-In-One Ramen - Nouilles Japonnaises?
100 g contains 2,236 mg of sodium, 97% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901104850033. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.