All Butter Croissants
Packaged product Dairy and Eggs Woolworths
All Butter Croissants contains 346 kcal per 100 g. A serving, 1 frozen croissant, 60 g (60 g) provides about 208 kcal.
Roughly 51% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 19.3 g | 25% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 377 mg | 16% |
| Total carbohydrates L | 34.3 g | 12% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 4.3 g | |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 40%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gbelow the median for dairy and eggs (median 8.5 g)
- Fiber2.3 gin the top quarter of dairy and eggs (median 0.5 g)
- Sugars4.3 gabove the median for dairy and eggs (median 3.6 g)
- Fat19.3 gabove the median for dairy and eggs (median 10.5 g)
- Saturated fat14 gabove the median for dairy and eggs (median 4.5 g)
- Sodium377 mgabove the median for dairy and eggs (median 243 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9339687407699
- Label serving
- 1 frozen croissant (60 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried Skimmed Milk Marvel | 346 | 34.9 g | 50.3 g | 0.6 g |
| Re-Built Mass XP Peanut Butter Beyond Raw | 346 | 23.6 g | 55.1 g | 3.5 g |
| Peanut butter bulk Bulk | 346 | 32 g | 35 g | 11 g |
| Cream Of Rice Nxt Nutrition | 346 | 7.2 g | 78 g | 0.6 g |
| Jalapeno And Cheese Croisants Woolworths | 346 | 10.7 g | 30.9 g | 19.7 g |
| Gouda Cheese Land-O-Lakes | 346 | 23.1 g | 3.9 g | 26.9 g |
| Cheese Milbona | 346 | 23.6 g | 0 g | 27.9 g |
| Milkybar Buttons Haribo | 346 | 6.6 g | 80 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All Butter Croissants?
100 g of All Butter Croissants has 346 kcal. Serving, 1 frozen croissant, 60 g (60 g): about 208 kcal.
How much protein is in All Butter Croissants?
All Butter Croissants contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 4.5 g in serving, 1 frozen croissant, 60 g (60 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8.5 g).
How many carbs are in All Butter Croissants?
All Butter Croissants has 34.3 g of total carbohydrates per 100 g, including 2.3 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Butter Croissants?
All Butter Croissants contains 19.3 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in All Butter Croissants?
100 g contains 377 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687407699. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.