Ajvar mild
Packaged product Soups and Sauces BBQ
Ajvar mild contains 62 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 40% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 146 kcal per 100 g across 40 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 6.6 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 49%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gbelow the median for soups and sauces (median 1.7 g)
- Sugars6.6 gabove the median for soups and sauces (median 4.2 g)
- Fat2.4 gbelow the median for soups and sauces (median 3.7 g)
- Saturated fat0.3 gbelow the median for soups and sauces (median 0.8 g)
- Sodium520 mgbelow the median for soups and sauces (median 560 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BBQ
- Barcode
- 4061459030860
- Quantity
- 350 g
- Category
- Sauces and Condiments variety packs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rote Gemüsepaprika (86%), Auberginen (8%), Weingeistessig (CH: Alkoholessig), Sonnenblumenöl, Zucker, Salz, Peperoni scharf (0,5 %), Knoblauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSunflower oilSugarSaltGarlic
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Senfeier Maggi Fix Maggi | 60 | 2.3 g | 6.3 g | 2.6 g |
| Gewürzmischung Ofen-Gemüse (Bio) Hügli Nahrungsmittel GmbH | 66 | 2.2 g | 9.9 g | 1.3 g |
| Ginger garlic paste Surabhi | 57 | 1.8 g | 12.7 g | 0.42 g |
| Tomato Salsa The gourmet Jar | 80 | 1.7 g | 13.2 g | 3 g |
| Curry korma Hak | 80 | 3.3 g | 10.9 g | 2.1 g |
| Würstchen Gulasch Maggi | 81 | 8.1 g | 4.4 g | 3.2 g |
| Hot Pepper BIO VERDE | 40 | 2.2 g | 3.3 g | 1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459030860. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.