How many calories are in Active & Fit Proteinbrot?

100 g of Active & Fit Proteinbrot has 202 kcal. Serving, 100.0 g (100 g): about 202 kcal.

Is Active & Fit Proteinbrot high in protein?

Active & Fit Proteinbrot contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 13 g in serving, 100.0 g (100 g). About 27% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.9 g).

How many carbs are in Active & Fit Proteinbrot?

Active & Fit Proteinbrot has 5.5 g of total carbohydrates per 100 g, including 6.6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Active & Fit Proteinbrot?

Active & Fit Proteinbrot contains 13 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Active & Fit Proteinbrot?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Active & Fit Proteinbrot

Packaged product Bread and Baked Goods Pierre Baguette

Active & Fit Proteinbrot contains 202 kcal per 100 g. A serving, 100.0 g (100 g) provides about 202 kcal.

Roughly 61% of its calories come from fat, with 27% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 10,039 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

202kcal per 100 g

13 gprotein

5.5 gcarbohydrates

13 gfat

202kcal in serving, 100.0 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	202 kcal
Total fat L	13 g	17%
Saturated fat L	1.7 g	9%
Sodium L	432 mg	19%
Total carbohydrates L	5.5 g	2%
Dietary fiber L	6.6 g	24%
Total sugars L	2 g
Added sugars L	0 g	0%
Protein L	13 g	26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 27%
Carbohydrates 12%
Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein13 gin the top quarter of bread and baked goods (median 8.9 g)
Fiber6.6 gin the top quarter of bread and baked goods (median 3.5 g)
Sugars2 gbelow the median for bread and baked goods (median 3 g)
Fat13 gin the top quarter of bread and baked goods (median 3.6 g)
Saturated fat1.7 gin the top quarter of bread and baked goods (median 0.46 g)
Sodium432 mgbelow the median for bread and baked goods (median 464 mg)
Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Alcohol L	0 g

Product details

Brand: Pierre Baguette
Barcode: 8586020104062
Label serving: 100.0 g
Category: Breads
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zutaten: Proteinbrot 40%: Wasser, WEIZENMEHL 21%, Leinsamen 9% utzatmosphäre verpackt. Sonnenblumenkerne 7%, WEIZENGLUTEN, fein gemahlene SOJABOHNEN, zerkleinerte geröstete SOJABOHNEN, WEIZENKLEIE, Backhefe, GERSTENMALZMEHL, WEIZENstärke, Speisesalz, Rapsol, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Calciumstearoyl-2-lactylat Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren; Säureregulator. Calciumacelat; Acerola-Pulver. Hühnerfleisch gebraten 23%: Hühnerbrust, Wasser, Speisesalz. Kaperndressing 14%: Rapsöl. Wasser, Senf (Wasser, SENFSAAT, Weingeistessig, Zucker, Speisesalz, Gewürze), Zucker, Kapern in Salz 4% (Kapern 60%, Speisesalz 40%). Worchestersauce (Wasser, Weingeistessig, Zucker, Glukose-Fruktose-Sirup. Weißwein, Speisesalz, Fruchtsaftkonzentral (Pflaumen, Apfel), Tomatenpuree, Gewürzmischung, natürliche Aromen, Farbstoff: Ammoniumsulfit - Zuckerkulör), modifizierte Stärke, EIGELB, Weingeistessig, getrockneter Knoblauch, getrocknete Zwiebel, Gewürzextrakte, Verdickungsmittel: Guarkernmehl, Xanthan; Maltodextrin. Blattsalat 9%. Tomate 9%. Gurke 5%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8586020104062. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.