A-sha Dry Noodle Keroppi
Packaged product Grains and Pasta A-Sha
A-sha Dry Noodle Keroppi contains 347 kcal per 100 g. A serving, 1 package, 95 g (95 g) provides about 330 kcal.
Roughly 74% of its calories come from carbohydrates, with 13% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 1.1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,260 mg | 55% |
| Total carbohydrates L | 65.3 g | 24% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 5.3 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 11.6 g | 23% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 15 mg | 1% |
| Iron L | 0.63 mg | 4% |
| Potassium L | 109 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 74%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.6 gabove the median for grains and pasta (median 8 g)
- Fiber2.1 gbelow the median for grains and pasta (median 3 g)
- Sugars5.3 gin the top quarter of grains and pasta (median 2.2 g)
- Fat5.3 gabove the median for grains and pasta (median 2.9 g)
- Saturated fat1.1 gabove the median for grains and pasta (median 0.53 g)
- Sodium1,260 mgin the top quarter of grains and pasta (median 132 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 347 kcal | 347 kcal |
| Protein | 11.6 g | 11.6 g |
| Carbohydrates | 65.3 g | 65.3 g |
| Fat | 5.3 g | 5.3 g |
| Fiber | 2.1 g | 2.1 g |
| Sugars | 5.3 g | 5.3 g |
| Sodium | 1,260 mg | 1,260 mg |
Product details
- Brand
- A-Sha
- Barcode
- 4715635854343
- Quantity
- 1 package (95g)
- Label serving
- 1 package (95 g)
- Category
- Grains and Pasta
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NOODLE INGREDIENTS: WHEAT FLOUR, WATER, SALT. SAUCE PACKET INGREDIENTS: SOY SAUCE (WATER, SUGAR, SALT, SOYBEAN, WHEAT, CARAMEL COLOR, YEAST EXTRACT, MALIC ACID), SESAME OIL, CHILI OIL (SOY OIL, PAPRIKA, CAPSICUM EXTRACT), WHITE SESAME OIL (SOY OIL SESAME OIL). CONTAINS: WHEAT, SOY, SESAME. MANUFACTURED BY A-SHA FOODS ENTERPRISE CO., LTD NO.15 HUANGONG RD., YONGKANG DIST. TAINAN CITY 710, TAIWAN (R.O.C) PRODUCT OF TAIWAN A-SHA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarYeastWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta classica tricolore Mamma Lucia | 347 | 12 g | 71 g | 1 g |
| Plain flour Dunnes Stores | 347 | 9.4 g | 77 g | 1.3 g |
| Tainan Dantsu Noodle Taipec | 347 | 13.9 g | 70.5 g | 1.1 g |
| Brown Rice Macro | 347 | 7.9 g | 69.1 g | 3.1 g |
| Sustainable Stoneground White Heritage Flour Wholegrain Millingco | 347 | 13.2 g | 64.8 g | 2.2 g |
| Pasta seca de lentejas amarillas Gut Bio | 347 | 23 g | 53 g | 3 g |
| Cilantro Lime Rice Old El Paso | 347 | 8.2 g | 75.5 g | 1 g |
| Chantaboon Rice Stick New Asia Market | 347 | 7.1 g | 77 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4715635854343. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2025. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2654901. License: CC0 1.0 (U.S. public domain). Source record dated September 11, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.