80% Chocolate Bitter
Packaged product Sweets and Desserts Entrelagos
80% Chocolate Bitter contains 615 kcal per 100 g. A serving, 30 g (30 g) provides about 185 kcal.
Roughly 70% of its calories come from fat, with 24% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 522 kcal per 100 g across 75 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 615 kcal | |
| Total fat L | 47 g | 60% |
| Saturated fat L | 29 g | 145% |
| Trans fat L | 0 g | |
| Cholesterol L | 0.7 mg | 0.2% |
| Sodium L | 0.2 mg | 0% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 19.5 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 24%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of sweets and desserts (median 6.9 g)
- Sugars19.5 gin the lowest quarter of sweets and desserts (median 40.1 g)
- Fat47 gin the top quarter of sweets and desserts (median 32.4 g)
- Saturated fat29 gin the top quarter of sweets and desserts (median 19 g)
- Sodium0.2 mgin the lowest quarter of sweets and desserts (median 54.5 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13 g |
|---|---|
| Polyunsaturated fat L | 3 g |
Product details
- Brand
- Entrelagos
- Barcode
- 7802245002022
- Quantity
- 54g
- Label serving
- 30 g
- Category
- Dulces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate bitter (sólidos de cacao 80% (masa de cacao), azúcar y saborizante natural vainilla).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Chocolat Noir Notre Excellence | 600 | 7.8 g | 43 g | 48 g |
| Chocolate 90% Cacao Manare | 600 | 11 g | 13 g | 51 g |
| Macizos 73% Bitter Cacao Varsovienne | 580 | 8 g | 46 g | 42 g |
| Rolls Crispy Costa | 575 | 6.4 g | 63.9 g | 23.9 g |
| Chocolate Puro BA/RRA | 574 | 18 g | 18 g | 52 g |
| Chocolate Almendras manare | 569 | 9 g | 32 g | 43 g |
| Drageé La Fête Chocolat | 569 | 9.1 g | 45 g | 39.2 g |
| Chocolate Orgánico 76% de Cacau Mendoá Chocolates | 568 | 9.6 g | 29 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802245002022. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.