8 Mini Best Vanille Chocolat
Packaged product Sweets and Desserts Picard
8 Mini Best Vanille Chocolat contains 371 kcal per 100 g.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 35 g | |
| Added sugars L | 13.9 g | 28% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the top quarter of sweets and desserts (median 3.4 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.7 g)
- Sugars35 gin the top quarter of sweets and desserts (median 23 g)
- Fat22 gin the top quarter of sweets and desserts (median 11 g)
- Saturated fat14 gin the top quarter of sweets and desserts (median 7.5 g)
- Sodium88 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160738892
- Quantity
- 300 g
- Category
- Ice creams
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
. Mini-bâtonnet crème glacée à la vanille sauce au caramel beurre salé : Enrobage chocolat au lait extra fin 37% (sucre, beurre de cacao. lait écrémé en poudre, beurre concentré (lait), pâte de cacao. protéine de lait. émulsifiant (lécithine de soja, polyricinoléate de polyglycérol). arôme naturel de vanille). lait écrémé, lactose (lait) et protéine de lait, crème fraîche liquide (lait) 7,7%, sauce au caramel au beurre salé 7% (sirop de glucose de blé, eau, lait écrémé condensé sucré. sucre, glucose de blé, beurre salé (lait) 0,4%, gélifiant : pectines, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, arôme naturel de vanille. arôme naturel). sucre, morceaux d‘amande caramélisée (amande 2,5%, sucre), sirop de glucose de blé en poudre, eau, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, gélifiant : alginate de sodium, extrait de vanille bourbon 0,08%. gousse de vanille épuisée broyée 0,04%. Mini-bâtonnet crème glacée au chocolat sauce au chocolat : Enrobage chocolat noir 35% (sucre, pâte de cacao, beurre de cacao. beurre concentré (lait), émulsifiant : lécithine de soja, arôme naturel de vanille], lait écrémé, eau. sauce au chocolat 7% (eau, sucre, cacao maigre en poudre, amidon transformé de tapioca, chocolat 0.1% (pâte de cacao, sucre. émulsifiant : lécithine de soja, cacao maigre en poudre). lait écrémé (en poudre). crème fraîche liquide (lait) 6,6%. sucre, morceaux de noix de pécan caramélisée (sucre, noix de pécan 2,1%. beurre (lait), sirop de glucose de blé, sel, sirop de sucre), lactose (lait) et protéine de lait, sirop de glucose de blé en poudre. cacao maigre en poudre, pâte de cacao, morceaux de chocolat noir 1,6% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de soja. arôme naturel de vanille), émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, gélifiant : alginate de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterMilkCreamSugarAlmondGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nuji mandorle e vaniglia di Java Nestlé | 371 | 5.5 g | 35 g | 23 g |
| Almond & java vanilla Nestlé | 371 | 5 g | 35 g | 23 g |
| Protein ice cream Foodspring | 371 | 58 g | 23.8 g | 8.1 g |
| gelato mandorle vaniglia Nestlé | 371 | 5.5 g | 35 g | 23 g |
| Mini Choco Cream Helados Hacendado | 371 | 5.1 g | 39.8 g | 20.7 g |
| Amul kulfi Amul kulfi | 370 | 4.4 g | 27.4 g | 27.4 g |
| Plant- based Almond Migros V-love | 370 | 2.8 g | 31 g | 25 g |
| snickers eis netto | 370 | 5.8 g | 32 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160738892. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.