6 Chaussons aux pommes
Packaged product Bread and Baked Goods Leclerc
6 Chaussons aux pommes contains 328 kcal per 100 g.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (307 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the top quarter of bread and baked goods (median 3.8 g)
- Sugars12 gabove the median for bread and baked goods (median 11 g)
- Saturated fat12 gin the top quarter of bread and baked goods (median 11 g)
- Sodium256 mgabove the median for bread and baked goods (median 240 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 3999999803082
- Quantity
- 630 g
- Category
- Apple turnovers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte 58.5%: farine de BLÉ, BEURRE 19.2% eau, sel Garniture 40%: purée de pommes concentrée 20%, morceaux de pommes 13%, sirop de glucose fructose, sucre Dorure 15%: œuf
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chaussons aux Pommes Aldi | 328 | 4.8 g | 39.1 g | 16.1 g |
| Chausson aux Pommes Croc Wich | 330 | 2.9 g | 35 g | 19.8 g |
| Chaussons aux pommes Super U | 326 | 4.2 g | 36.6 g | 18.3 g |
| Chaussons aux pommes Les 3 Meuniers | 323 | 4.3 g | 35 g | 18 g |
| Chaussons aux pommes E.Leclerc | 323 | 4.3 g | 35 g | 18 g |
| Chausson aux pommes 3 Meuniers E.Leclerc | 323 | 4.3 g | 36 g | 18 g |
| Chaussons aux pomme Intermarché | 334 | 4.1 g | 33 g | 20 g |
| Chausson pommes E.Leclerc | 322 | 3.2 g | 31 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3999999803082. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.