6 Caramel Slices
Packaged product Other Foods Your Bakery
6 Caramel Slices contains 400 kcal per 100 g. A serving, 53 g (53 g) provides about 212 kcal.
Roughly 71% of its calories come from carbohydrates, with 24% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 7.7 g | 39% |
| Trans fat L | 0.1 g | |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 53.1 g | |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 71%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gbelow the median for other foods (median 7.4 g)
- Fiber1.4 gbelow the median for other foods (median 1.8 g)
- Sugars53.1 gin the top quarter of other foods (median 3.2 g)
- Fat10.7 gabove the median for other foods (median 6.6 g)
- Saturated fat7.7 gin the top quarter of other foods (median 2 g)
- Sodium167 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Monounsaturated fat L | 2.2 g |
|---|
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Your Bakery
- Barcode
- 9352359000349
- Quantity
- 320g
- Label serving
- 53 g
- Category
- Other Foods
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Condensed Milk (Milk, Sugar, Lactose), Flour (Wheat Flour, Vitamins (Thiamine, Folic Acid)), Compound Chocolate (Sugar, Vegetable Fat, Cocoa Powder (13 %) , Emulsifiers (Soy Lecithin 322, 492), Natural Flavour), Margarine (Vegetable oil, Water, Salt, Emulsifiers (471, soybean lecithin), food acids (270, 330), flavour, antioxidant (320), colour (160a)) Golden Syrup (Cane Sugar & Water), Sugar, Butter, Water, Salt (Salt, lodinel,Baking Powr Raising Agent 500, 3411
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarButterSaltWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9352359000349. License: ODbL 1.0 (Open Food Facts). Source record dated December 30, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.