5059319024905
Packaged product Sweets and Desserts Kellogg's
5059319024905 contains 193 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 97 kcal.
Roughly 89% of its calories come from carbohydrates, with 7% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 387 kcal per 100 g across 275 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 0.95 g | 1% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0.12 g | 0.2% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 89%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of sweets and desserts (median 8.1 g)
- Fat0.95 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg's
- Barcode
- 5059319024905
- Label serving
- 1 portion (50 g)
- Category
- Chocolate cereals
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ng's com 066 066 9 0715 5609 (Gratuit) 021 37 01 יש להתייחס לכיתוב 2/ Σκηνη η η η HESTER MANCHES BETH DIN 2 EL: "Πηγή βιταμινών D, Β1, Β2, νιασίνης (Β3), Β6, φολικού οξέος (B9), Β12 και σιδήρου. Ο σίδηρο λειτουργία του νευρικού συστήματος. Η βιταμίνη D συμβάλλει στη διατήρηση της υγείας των οστών. Το υ συμβάλλουν στη μείωση της κούρασης και του αισθήματος κόπωσης. Απολαύστε τα στο πλαίσιο μιας κ EVOC UYLELVOÚ Tрónou (wnc. EN: "Source of vitamins D, B1, B2, B3, B6, B9 & B12 and iron. Iron contributes Vitamin D contributes to the maintenance of normal bones. Folic acid (B9) and Riboflavin (B2) contribute to fatigue. Enjoy as part of a varied and balance INGREDIENTS (EN) CHOCOLATE FLAVOUR TOASTED RICE, FORTIFIED WITH VITAMINS AND MINERALS. INGREDIENTS: Rice, sugar, glucose syrup, fat reduced cocoa powder, salt, cocoa mass, barley malt extract, flavourings, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12. For allergens see ingredients highlighted in bold. May contain gluten from other cereals. Best before: see top. Store in a cool, dry place. (101) ווקולד בקת קקאו דל שומן ויטמין B2 (ריבופלאבין), ויטמין B12. (EL) ΚΑΒΟΥΡΔΙΣΜΕΝΟ ΡΥΖΙ ΜΕ ΓΕΥΣΗ ΣΟΚΟΛΑΤΑΣ, ΕΜΠΛΟΥΤΙΣΜΕΝΟ ΜΕ πήχη ΒΙΤΑΜΙΝΕΣ ΚΑΙ ΜΕΤΑΛΛΙΚΑ ΣΤΟΙΧΕΙΑ. ΣΥΣΤΑΤΙΚΑ: Ρύζι, ζάχαρη, σιρόπι γλυκόζης, σκόνη κακάο με χαμηλά λιπαρά, αλάτι, κακαόμαζα, εκχύλισμα βύνης κριθαριού, αρωματική ύλη, νιασίνη, σίδηρος, βιταμίνη Β6, ριβοφλαβίνη, θειαμίνη, φολικό οξύ, βιταμίνη D, βιταμίνη Β12.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco Balls Happy Harvest | 192 | 4.3 g | 40 g | 1.3 g |
| Choco Rice Crownfield | 199 | 6.1 g | 37.4 g | 2.6 g |
| Kellogg's Coco Pops Coco Pops | 164 | 5 g | 77.2 g | 4.6 g |
| Crispy minis choco Weetabix | 154 | 4 g | 28 g | 2 g |
| Choco Pillows Hillcrest | 147 | 2 g | 18.8 g | 6.8 g |
| Choco squares Asda | 130 | 6.1 g | 22 g | 6.2 g |
| Crosti Cacao Favrichon | 129 | 8.3 g | 71.3 g | 3.9 g |
| wellness flakes golden bridge | 124 | 2.4 g | 23 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5059319024905. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.