4 Traditional Pork Sausages
4 Traditional Pork Sausages contains 280 kcal per 100 g. A serving, 1 sausage, 88.3 g (88.3 g) provides about 247 kcal.
Roughly 74% of its calories come from fat, with 21% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (275 kcal per 100 g).
100 g provides 60% of the Daily Value for Thiamin (B1), 48% of the Daily Value for iodine and 36% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat L | 8.9 g | 45% |
| Cholesterol L | 65.9 mg | 22% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.4 g | 29% |
| Vitamin A L | 3.9 µg | 0.4% |
| Vitamin C L | 3.5 mg | 4% |
| Vitamin D L | 0.44 µg | 2% |
| Vitamin E L | 0.32 mg | 2% |
| Thiamin (B1) L | 0.73 mg | 60% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.8 mg | 36% |
| Pantothenic acid (B5) L | 0.67 mg | 13% |
| Vitamin B6 L | 0.38 mg | 22% |
| Folate (B9) L | 14.4 µg | 4% |
| Vitamin B12 L | 0.5 µg | 21% |
| Calcium L | 35.6 mg | 3% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 48.4 mg | 12% |
| Phosphorus L | 236 mg | 19% |
| Potassium L | 414 mg | 9% |
| Zinc L | 2.4 mg | 21% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.36 mg | 16% |
| Selenium L | 14.4 µg | 26% |
| Iodine L | 72.6 µg | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 5%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.4 gbelow the median for meat (median 14.8 g)
- Fiber0.6 gbelow the median for meat (median 0.8 g)
- Sugars0.8 gbelow the median for meat (median 1.1 g)
- Fat22.9 gabove the median for meat (median 22 g)
- Saturated fat8.9 gabove the median for meat (median 7.9 g)
- Sodium440 mgin the lowest quarter of meat (median 590 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
- Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 6.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 121 µg |
|---|
Other components (2)
| Water L | 72 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 4335619368941
- Label serving
- 1 sausage (88.3 g)
- Category
- Pork sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
85% British Pork, Water, Rice Flour, Gram Flour, Salt, Ground Spices (Black Pepper, Coriander Seeds, Mace, Nutmeg, Cayenne Pepper), Onion Powder, Parsley, Cornflour, Dried Sage, Stabiliser: Diphosphates; Preservative: Sodium Metabisulphite. Filled into Natural Pork Casings. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Auchan Auchan | 280 | 14 g | 0.6 g | 25 g |
| Traditional Everyday Sausages Granby Of Dublin | 279 | 10.4 g | 7 g | 23.3 g |
| Pork sausages Aldi | 279 | 16 g | 6.7 g | 21 g |
| Welsh Recipe Pork Sausages The British Sausage Co. | 279 | 12 g | 9.2 g | 21.8 g |
| British Outdoor Bred Honey and Mustard Pork Sausages M&S Collection | 283 | 13.7 g | 2.8 g | 23.7 g |
| Scottish pork sausages Deluxe | 283 | 17.5 g | 3.2 g | 21.7 g |
| Pork & herb Sausage Patties Tesco | 285 | 21.2 g | 0.8 g | 21.8 g |
| 8 Cumberland Pork Sausages British Pork British Po Tesco | 275 | 13.8 g | 5.8 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 Traditional Pork Sausages?
100 g of 4 Traditional Pork Sausages has 280 kcal. Serving, 1 sausage, 88.3 g (88.3 g): about 247 kcal.
Is 4 Traditional Pork Sausages high in protein?
4 Traditional Pork Sausages contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value), or 12.7 g in serving, 1 sausage, 88.3 g (88.3 g). About 21% of its calories come from protein. Compared with other meat, that is below the median (median 14.8 g).
How many carbs are in 4 Traditional Pork Sausages?
4 Traditional Pork Sausages has 3.7 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 Traditional Pork Sausages?
4 Traditional Pork Sausages contains 22.9 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).
What vitamins and minerals does 4 Traditional Pork Sausages contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (60% DV), iodine (48% DV), Niacin (B3) (36% DV), selenium (26% DV) and Vitamin B6 (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 4 Traditional Pork Sausages?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619368941. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.