4 Petits Pains Précuits 300g
Packaged product Bread and Baked Goods Chabrior
4 Petits Pains Précuits 300g contains 246 kcal per 100 g. A serving, 75 g (75 g) provides about 185 kcal.
Roughly 84% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Trans fat L | 0 g | |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 84%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.8 gbelow the median for bread and baked goods (median 8.3 g)
- Fiber2.7 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Sugars3.1 gabove the median for bread and baked goods (median 2.8 g)
- Fat1 gin the lowest quarter of bread and baked goods (median 1.4 g)
- Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 0.3 g)
- Sodium480 mgabove the median for bread and baked goods (median 472 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.4 g |
|---|---|
| Polyunsaturated fat L | 0.5 g |
Individual fatty acids (1)
| Linoleic acid (omega-6, 18:2) L | 53 g |
|---|
Product details
- Brand
- Chabrior
- Barcode
- 3250391373666
- Quantity
- 300 g
- Label serving
- 75 g
- Category
- Pre-baked breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 60%, eau, levure, sel, farine de blé malté, antioxydant: acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguettes precuites au four à pierre Menissez | 246 | 8.1 g | 49.7 g | 1.2 g |
| 2 Demi Baguettes Précuites 300g Netto | 246 | 7.9 g | 50 g | 1.1 g |
| Demi Baguettes Précuites 4 | 246 | 8 g | 49.4 g | 1 g |
| 4 Petits Pains Précuits Marque Repère | 247 | 8.3 g | 50 g | 0.9 g |
| Petit Pains Jacquet | 247 | 8.5 g | 49 g | 1.1 g |
| Petits Pains Nature 50g x6 Jacquet | 247 | 8.4 g | 49 g | 1.1 g |
| Norsk Fjellbrød Bakehuset | 247 | 8.8 g | 42.8 g | 3.2 g |
| Vallmopavé Garant | 247 | 7.2 g | 50 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391373666. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.