4 Fromages
Packaged product Dairy and Eggs Rana
4 Fromages contains 273 kcal per 100 g. A serving, 100 g (100 g) provides about 273 kcal.
Roughly 42% of its calories come from carbohydrates, with 41% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (251 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 42%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for dairy and eggs (median 9.9 g)
- Fiber4.4 gin the top quarter of dairy and eggs (median 1.8 g)
- Sugars4.1 gin the top quarter of dairy and eggs (median 2.3 g)
- Fat12 gin the top quarter of dairy and eggs (median 7.5 g)
- Saturated fat5.9 gin the top quarter of dairy and eggs (median 3.4 g)
- Sodium520 mgin the top quarter of dairy and eggs (median 400 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rana
- Barcode
- 8001665726740
- Quantity
- 2 x 250 g
- Label serving
- 100 g
- Category
- Cheese ravioli
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Farce 58%: fromage ricotta 50% (sérum de lait, lait, sel), fromage Parmigiano Reggiano AOP* 7%, fibres végétales (chicorée et blé), crème (contient du lait), sérum de lait en poudre, fromage mozzarella 5%, huile de tournesol, fromage mascarpone, beurre, chapelure (farine de blé tendre, eau, sel, levure), fromage scamorza 3%, sel, arômes naturels, amidon. Pate 42%: farine de blé tendre, ceufs 30%, semoule de blé dur.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raviolini grano saraceno formaggio Bitto Fior di pasta | 273 | 13 g | 34 g | 9.2 g |
| Ravioli 4 Formaggi Giovanni Rana | 273 | 11 g | 28 g | 12 g |
| Ravioli quesos Bonnatura | 274 | 9.5 g | 47 g | 4.9 g |
| Ravioli Fromages Italiens Giovanni rana | 272 | 10 g | 32 g | 11 g |
| Ajdovi ravioli Mlinotest | 272 | 11 g | 42 g | 6.2 g |
| Ravioli Bufala Spar Premium | 272 | 13 g | 27 g | 12 g |
| Ravioli asperges ricotta Marque Repère | 275 | 9.2 g | 29 g | 13 g |
| Ravioli au jambon de parme & burrata Giovani Rana | 276 | 11 g | 30 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001665726740. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.