How many calories are in บิสกิตกลิ่นกาแฟ - 280 g?

100 g of บิสกิตกลิ่นกาแฟ - 280 g has 467 kcal. Serving, 30 g (30 g): about 140 kcal.

How much protein is in บิสกิตกลิ่นกาแฟ - 280 g?

บิสกิตกลิ่นกาแฟ - 280 g contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in บิสกิตกลิ่นกาแฟ - 280 g?

บิสกิตกลิ่นกาแฟ - 280 g has 73.3 g of total carbohydrates per 100 g, including 0 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in บิสกิตกลิ่นกาแฟ - 280 g?

บิสกิตกลิ่นกาแฟ - 280 g contains 16.7 g of fat per 100 g, of which 11.7 g is saturated (59% of the Daily Value).

What vitamins and minerals does บิสกิตกลิ่นกาแฟ - 280 g contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (555,833% DV). The full list is in the vitamins and minerals table above.

How much sodium is in บิสกิตกลิ่นกาแฟ - 280 g?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 21, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

บิสกิตกลิ่นกาแฟ - 280 g

Packaged product Beverages Penny-O

บิสกิตกลิ่นกาแฟ - 280 g contains 467 kcal per 100 g. A serving, 30 g (30 g) provides about 140 kcal.

Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 555,833% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

467kcal per 100 g

6.7 gprotein

73.3 gcarbohydrates

16.7 gfat

140kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	467 kcal
Total fat L	16.7 g	21%
Saturated fat L	11.7 g	59%
Sodium L	667 mg	29%
Total carbohydrates L	73.3 g	27%
Dietary fiber L	0 g	0%
Total sugars L	16.7 g
Protein L	6.7 g	13%
Thiamin (B1) L	6,670 mg	555,833%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 62%
Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.7 gabove the median for beverages (median 0.7 g)
Fiber0 gin the lowest quarter of beverages (median 0.05 g)
Sugars16.7 gin the top quarter of beverages (median 4.9 g)
Fat16.7 gin the top quarter of beverages (median 0.2 g)
Saturated fat11.7 gin the top quarter of beverages (median 0.1 g)
Sodium667 mgin the top quarter of beverages (median 33.8 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Penny-O
Barcode: 8850987376344
Quantity: 280 g
Label serving: 30 g
Category: Biscuit with coffee
Packaging: Box
Nutri-Score: E as computed by Open Food Facts

Ingredients

แป้งสาลี (WHEAT FLOUR) 44.85%, น้ำตาล (SUGAR) 19.78%, ไขมันปาล์ม (PALM SHORTENING) 11.48%, น้ำมันมะพร้าว (COCONUT OIL) 4.47%, เนยผสม (BUTTER BLENDS) 1.20%, นมWD (MILK POWDER) 1.20%, ไข่ (EGG) 0.60%, ซอสถั่วเหลืองผง (SOY SAUCE POWDER) 0.02%, สารช่วยให้ฟู (RAISING AGENTS) (INS500(ii), INS503(ii), สารปรับปรุง คุณภาพแป้ง (FLOUR TREATMENT AGENT) (INS223), แต่งกลิ่นสังเคราะห์ (ARTIFICIAL FLAVOUR ADDED)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Egg

Source of the nutrition information

Open Food Facts, record 8850987376344. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2022. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.