12 mini viennoiseries
Packaged product Sweets and Desserts Marque Repère
12 mini viennoiseries contains 388 kcal per 100 g. A serving, 62 g (62 g) provides about 241 kcal.
Roughly 54% of its calories come from fat, with 39% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (376 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 10 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 39%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gabove the median for sweets and desserts (median 6.7 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2.3 g)
- Sugars10 gin the lowest quarter of sweets and desserts (median 16.3 g)
- Fat23 gin the top quarter of sweets and desserts (median 17 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 9.2 g)
- Sodium332 mgabove the median for sweets and desserts (median 318 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706564640
- Quantity
- 372 g
- Label serving
- 62 g
- Category
- Viennoiseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pain au chocolat : farine de blé 39 % ; beurre fin 20 % ; eau ; chocolat 12 % : sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille ; levure ; sucre ; œufs ; sel ; gluten de blé ; agents de traitement de la farine : alpha-amylases, hémicellulases ; acide ascorbique. Croissant : farine de blé 45 % ; beurre fin 23 % ; eau ; levure ; sucre ; œufs ; sel ; gluten de blé ; agent de traitement de la farine : alpha-amylases, hémicellulases, acide ascorbique. Traces de fruits à coque, soja et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterYeastSugarEggSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lanchinhos com pepitas de chocolate Continente | 389 | 7.3 g | 58 g | 14 g |
| Sfoglia Rotonda Buitoni | 390 | 7.4 g | 38.1 g | 21.8 g |
| Minis viennoiseries Aldi | 391 | 7.8 g | 46 g | 19 g |
| 12 mini viennoiseries Maître Jean Pierre | 385 | 7.6 g | 40 g | 21 g |
| Fleur De Brioche Delhaize | 392 | 7.6 g | 57 g | 14 g |
| Rolls Gourmands Mix Buffet | 384 | 8.2 g | 40 g | 20 g |
| pasta sfoglia rotonda MaxiDì | 393 | 5.8 g | 38 g | 24 g |
| Pasta sfoglia fresca Maxi dì | 393 | 5.8 g | 38 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706564640. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.