Lamb, Veal, and Game Products

FoodFactly lists 465 generic lamb, veal, and game products with complete nutrition data. Per 100 g, the median is 196 kcal; half of them fall between 146 kcal and 255 kcal. Median protein is 22.8 g per 100 g.

All lamb, veal, and game products

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Veal, shoulder, blade, separable lean only, cooked, roasted Cooked 171 25.6 g 0 g 6.9 g
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised Cooked 228 32.1 g 0 g 10.1 g
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted Cooked 184 25.3 g 0 g 8.4 g
Veal, shoulder, whole (arm and blade), separable lean and fat, raw Raw 130 19.3 g 0 g 5.3 g
Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised Cooked 199 33.7 g 0 g 6.1 g
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted Cooked 170 25.8 g 0 g 6.6 g
Veal, shoulder, whole (arm and blade), separable lean only, raw Raw 112 19.8 g 0 g 3 g
Veal, sirloin, separable lean and fat, cooked, braised Cooked 252 31.3 g 0 g 13.1 g
Veal, sirloin, separable lean and fat, cooked, roasted Cooked 202 25.1 g 0 g 10.5 g
Veal, sirloin, separable lean and fat, raw Raw 152 19.1 g 0 g 7.8 g
Veal, sirloin, separable lean only, cooked, braised Cooked 204 34 g 0 g 6.5 g
Veal, sirloin, separable lean only, cooked, roasted Cooked 168 26.3 g 0 g 6.2 g
Veal, sirloin, separable lean only, raw Raw 110 20.2 g 0 g 2.6 g
Veal, variety meats and by-products, brain, cooked, braised Cooked 136 11.5 g 0 g 9.6 g
Veal, variety meats and by-products, brain, cooked, pan-fried Cooked 213 14.5 g 0 g 16.8 g
Veal, variety meats and by-products, brain, raw Raw 118 10.3 g 0 g 8.2 g
Veal, variety meats and by-products, heart, cooked, braised Cooked 186 29.1 g 0.13 g 6.8 g
Veal, variety meats and by-products, heart, raw Raw 110 17.2 g 0.08 g 4 g
Veal, variety meats and by-products, kidneys, cooked, braised Cooked 163 26.3 g 0 g 5.7 g
Veal, variety meats and by-products, kidneys, raw Raw 99 15.8 g 0.85 g 3.1 g
Veal, variety meats and by-products, liver, cooked, braised Cooked 192 28.4 g 3.8 g 6.3 g
Veal, variety meats and by-products, liver, cooked, pan-fried Cooked 193 27.4 g 4.5 g 6.5 g
Veal, variety meats and by-products, liver, raw Raw 140 19.9 g 2.9 g 4.9 g
Veal, variety meats and by-products, lungs, cooked, braised Cooked 104 18.7 g 0 g 2.6 g
Veal, variety meats and by-products, lungs, raw Raw 90 16.3 g 0 g 2.3 g
Veal, variety meats and by-products, pancreas, cooked, braised Cooked 256 29.1 g 0 g 14.6 g
Veal, variety meats and by-products, pancreas, raw Raw 182 15 g 0 g 13.1 g
Veal, variety meats and by-products, spleen, cooked, braised Cooked 129 24.1 g 0 g 2.9 g
Veal, variety meats and by-products, spleen, raw Raw 98 18.3 g 0 g 2.2 g
Veal, variety meats and by-products, thymus, cooked, braised Cooked 125 22.7 g 0 g 3.1 g
Veal, variety meats and by-products, thymus, raw Raw 101 17.2 g 0 g 3.1 g
Veal, variety meats and by-products, tongue, cooked, braised Cooked 202 25.9 g 0 g 10.1 g
Veal, variety meats and by-products, tongue, raw Raw 131 17.2 g 1.9 g 5.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Meat.