Beef Products

FoodFactly lists 961 generic beef products with complete nutrition data. Per 100 g, the median is 198 kcal; half of them fall between 159 kcal and 241 kcal. Median protein is 24.2 g per 100 g.

All beef products

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw Raw 170 21.6 g 0 g 9.3 g
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw Raw 143 22.6 g 0 g 5.8 g
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, choice, raw Raw 149 22.5 g 0.23 g 6.5 g
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw Raw 135 22.8 g 0 g 4.9 g
Beef, top sirloin steak, raw Raw 146 22 g 0.22 g 5.7 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Cooked 212 29.3 g 0 g 9.7 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Cooked 219 29 g 0 g 10.5 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled Cooked 206 29.7 g 0 g 8.8 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Cooked 243 27 g 0 g 14.2 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Raw 201 20.3 g 0 g 12.7 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Cooked 257 26.8 g 0 g 15.8 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried Cooked 313 28.8 g 0 g 21.1 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw Raw 214 19.9 g 0 g 14.3 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Cooked 230 27.1 g 0 g 12.7 g
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw Raw 189 20.7 g 0 g 11.1 g
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Cooked 183 30.6 g 0 g 5.8 g
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled Cooked 188 30.3 g 0 g 6.6 g
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Cooked 177 30.8 g 0 g 5 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Cooked 178 29.4 g 0 g 5.8 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw Raw 131 22.1 g 0 g 4.1 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled Cooked 187 29.5 g 0 g 6.7 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Raw 135 21.9 g 0 g 4.6 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled Cooked 170 29.3 g 0 g 5 g
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw Raw 127 22.3 g 0 g 3.5 g
Beef, variety meats and by-products, brain, cooked, pan-fried Cooked 196 12.6 g 0 g 15.8 g
Beef, variety meats and by-products, brain, cooked, simmered Cooked 151 11.7 g 1.5 g 10.5 g
Beef, variety meats and by-products, brain, raw Raw 143 10.9 g 1.1 g 10.3 g
Beef, variety meats and by-products, heart, cooked, simmered Cooked 165 28.5 g 0.15 g 4.7 g
Beef, variety meats and by-products, heart, raw Raw 112 17.7 g 0.14 g 3.9 g
Beef, variety meats and by-products, kidneys, cooked, simmered Cooked 158 27.3 g 0 g 4.7 g
Beef, variety meats and by-products, kidneys, raw Raw 99 17.4 g 0.29 g 3.1 g
Beef, variety meats and by-products, liver, cooked, braised Cooked 191 29.1 g 5.1 g 5.3 g
Beef, variety meats and by-products, liver, cooked, pan-fried Cooked 175 26.5 g 5.2 g 4.7 g
Beef, variety meats and by-products, liver, raw Raw 135 20.4 g 3.9 g 3.6 g
Beef, variety meats and by-products, lungs, cooked, braised Cooked 120 20.4 g 0 g 3.7 g
Beef, variety meats and by-products, lungs, raw Raw 92 16.2 g 0 g 2.5 g
Beef, variety meats and by-products, mechanically separated beef, raw Raw 276 15 g 0 g 23.5 g
Beef, variety meats and by-products, pancreas, cooked, braised Cooked 271 27.1 g 0 g 17.2 g
Beef, variety meats and by-products, pancreas, raw Raw 235 15.7 g 0 g 18.6 g
Beef, variety meats and by-products, spleen, cooked, braised Cooked 145 25.1 g 0 g 4.2 g
Beef, variety meats and by-products, spleen, raw Raw 105 18.3 g 0 g 3 g
Beef, variety meats and by-products, suet, raw Raw 854 1.5 g 0 g 94 g
Beef, variety meats and by-products, thymus, cooked, braised Cooked 319 21.9 g 0 g 25 g
Beef, variety meats and by-products, thymus, raw Raw 236 12.2 g 0 g 20.4 g
Beef, variety meats and by-products, tongue, cooked, simmered Cooked 284 19.3 g 0 g 22.3 g
Beef, variety meats and by-products, tongue, raw Raw 224 14.9 g 3.7 g 16.1 g
Beef, variety meats and by-products, tripe, cooked, simmered Cooked 94 11.7 g 2 g 4.1 g
Beef, variety meats and by-products, tripe, raw Raw 85 12.1 g 0 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Meat.