Pastene nutrition facts
138 Pastene products with label nutrition data. On average they contain 189 kcal, 3.2 g of sugars and 6.1 g of protein per 100 g. Most are in other foods, tomatoes and vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastene, marinated mushrooms | 333 | 3.3 g | 3.3 g | 33.3 g |
| Potato Gnocchi | 168 | 4 g | 36 g | 0 g |
| Prosecco Wine Vinegar | 0 | 0 g | 0 g | 0 g |
| Quartered Artichoke Hearts | 36 | 0 g | 7.1 g | 0 g |
| Quartered & Marinated Artichoke Hearts | 71 | 0 g | 7.1 g | 3.6 g |
| Roasted Peppers | 19 | 0.77 g | 7.7 g | 0 g |
| San Marzano Style Tomatoes With Basil, San Marzano Style With Basil | 21 | 0 g | 4.1 g | 0 g |
| Sauce Of San Marzano Tomato, San Marzano Tomato | 104 | 1.6 g | 11.2 g | 5.6 g |
| Tri-Color Farfalle | 370 | 12.3 g | 77.6 g | 1.8 g |
| Tri Color Tomato Wedges, Tri Color | 23 | 0.91 g | 2.7 g | 1.4 g |
| whole peeled canned tomatoes | 16 | 0.8 g | 3.2 g | 0 g |
| Arborio rice | 356 | 6.7 g | 80 g | 0 g |
| Artichoke Hearts | 23 | 1.5 g | 4.6 g | 0 g |
| Baby artichokes | 36 | 3.6 g | 7.1 g | 0 g |
| Black olives | 219 | 1.3 g | 6.3 g | 18.8 g |
| Cherry Peppers | 36 | 0 g | 0 g | 0 g |
| Chick Peas | 123 | 6.2 g | 16.2 g | 2.3 g |
| Chipotle Peppers in Adobo Sauce | 50 | 3.3 g | 10 g | 0 g |
| Deli sliced pepper rings | 36 | 0 g | 0 g | 0 g |
| Filets de thon pâle à l ail | 200 | 23.8 g | 0 g | 12.5 g |
| Garlic oil | 800 | 0 g | 0 g | 93.3 g |
| Garlic stuffed olives | 180 | 2 g | 0 g | 18 g |
| Golden Greek Peperoncini | 17 | 0.67 g | 4.7 g | 0.33 g |
| Ground tomatoes | 48 | 1.6 g | 9.6 g | 0 g |
| Huile d'olive | 800 | 0 g | 0 g | 93.3 g |
| Huile d’olive | 800 | 0 g | 0 g | 93.3 g |
| Huile d’olive | 800 | 0 g | 0 g | 93.3 g |
| Italian style white clam sauce | 125 | 3.3 g | 3.3 g | 10.8 g |
| Italian tomatoes peeled with basil leaf | 22 | 1.6 g | 3.2 g | 0 g |
| ketchup | 67 | 1.3 g | 20 g | 0 g |
| Olives vertes | 200 | 0.67 g | 6.7 g | 16.7 g |
| Parmesan Grated Cheese | 400 | 40 g | 0 g | 30 g |
| Peperoncini | 33 | 0 g | 6.7 g | 0 g |
| Rigatoni 31 | 375 | 12.5 g | 78.6 g | 1.8 g |
| Roasted Peppers | 20 | 0.51 g | 6 g | 0 g |
| Romano grated cheese | 400 | 20 g | 20 g | 40 g |
| Sardines | 217 | 22 g | 0 g | 14 g |
| Stuffed queen olives | 150 | 1.3 g | 0 g | 11.9 g |
| Sun Dried Tomato | 350 | 10 g | 30 g | 25 g |
| Sunflower Oil | 867 | 0 g | 0 g | 93.3 g |
| Sweet Red Sliced Peppers | 43 | 0 g | 3.6 g | 0 g |
| Tomates italienne | 22 | 1.6 g | 4 g | 0 g |
| Anchois au câpres | 188 | 25 g | 0 g | 9.4 g |
| Anchovy Fillets | 233 | 26.7 g | 0 g | 13.3 g |
| Apple cider vinegar | 0 | 0 g | 0 g | 0 g |
| Arrabbiata | 73 | 2 g | 9 g | 6 g |
| Artichoke Bottoms | 38 | 1.5 g | 6.9 g | 0 g |
| Balsamic Vinegar of Modena | 67 | 0 g | 13.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.