Pain Création nutrition facts
8 Pain Création products with label nutrition data. On average they contain 247 kcal, 3.4 g of sugars and 10.1 g of protein per 100 g. Most are in breads, rye-and-wheat breads and wholemeal breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Croquant | 251 | 10 g | 49 g | 1 g |
| Steinofen Knusperbrot | 237 | 8.4 g | 47 g | 1 g |
| Le Bien Cuit | 256 | 12 g | 44 g | 2.5 g |
| Le petit rustique | 246 | 11 g | 42 g | 3 g |
| Le Rustique | 246 | 11 g | 42 g | 3 g |
| Le Rustique | 246 | 11 g | 42 g | 3 g |
| Pain création Le Croquant | 241 | 8 g | 48 g | 1 g |
| Suisse Le Pain D'Autrefois | 250 | 9 g | 46 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.