Mr. Pullin’s Bakery nutrition facts
2 Mr. Pullin’s Bakery products with label nutrition data. On average they contain 345 kcal, 20.5 g of sugars and 5.2 g of protein per 100 g. Most are in bread and baked goods and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon & Raspberry Muffin | 328 | 5.8 g | 44 g | 14.6 g |
| Light Fruit Cake | 362 | 4.5 g | 57 g | 12.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.