mai nutrition facts
124 mai products with label nutrition data. On average they contain 156 kcal, 5.7 g of sugars and 5.2 g of protein per 100 g. Most are in sushi, prepared wraps and burittos and other deli.
| Food | Calories | Protein | Carbs | Fat |
| 12Pc Avocado Cucumber Roll Qbr, Avocado Cucumber |
157 |
2.2 g |
28.6 g |
4.4 g |
| 12Pc Avocado Regular Roll Qbr, Avocado Regular |
143 |
1.7 g |
21.8 g |
5.2 g |
| 12Pc Cali Cream Cheese Roll Wr, Cali Cream Cheese |
169 |
3.9 g |
25.2 g |
6.2 g |
| 12Pc Philly Roll Qbr, Philly |
176 |
6.5 g |
17.5 g |
8.9 g |
| 12Pc Tuna Avocado Roll Qbr, Tuna Avocado |
134 |
7.1 g |
19.2 g |
2.5 g |
| 12Pc Vegetable Roll Wr, Vegetable |
138 |
1.9 g |
26.6 g |
2.8 g |
| Avocado Cucumber Roll |
156 |
1.6 g |
16.1 g |
7.8 g |
| Beef Bibimap |
165 |
7.5 g |
27.1 g |
2.7 g |
| Classic Combo |
182 |
3.8 g |
28.9 g |
4.5 g |
| Fisherman's Mission Box |
174 |
6.7 g |
27.8 g |
3.3 g |
| Happy Seaweed Salad |
111 |
2.2 g |
17 g |
3.7 g |
| Mai May Both |
184 |
5.1 g |
26.6 g |
7 g |
| Nara Tray |
159 |
3.3 g |
24.1 g |
4.1 g |
| Salmon Avocado Roll Wr, Salmon Avocado |
181 |
6.3 g |
26.7 g |
5.7 g |
| Sriracha Double Spicy Tuna Roll Qbr, Sriracha Double Spicy Tuna |
131 |
5.8 g |
17.9 g |
3.9 g |
| Sticky Spicy Korean Chicken |
193 |
16 g |
18 g |
6.5 g |
| Teriyaki Pulled Pork Bao Bun |
181 |
9.4 g |
18 g |
7.9 g |
| Tuna Poke, Tuna |
152 |
5.1 g |
29 g |
1.5 g |
| Walton Rolls, Walton |
204 |
2.2 g |
32.6 g |
7.4 g |
| Chicken Katsu |
164 |
5.5 g |
27.4 g |
3.6 g |
| Inari Selection Box |
180 |
7 g |
21 g |
7.4 g |
| Jingle Bell Box |
178 |
8 g |
28 g |
3.7 g |
| Katsu Chicken Poke Bowl |
169 |
5.2 g |
30 g |
3.3 g |
| Prawn Fire Box |
184 |
4.5 g |
23 g |
8 g |
| Spicy Tuna Poke |
48 |
3.6 g |
4.6 g |
0.98 g |
| Teriyaki Chicken Rice Bowl |
157 |
8.6 g |
33.8 g |
0.96 g |
| Japanese-style Chicken & Rice |
145 |
8 g |
26.1 g |
1 g |
| Mai Nov Box Of The Month |
174 |
5.1 g |
26.7 g |
5.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.