Glacetta nutrition facts
11 Glacetta products with label nutrition data. On average they contain 236 kcal, 25.5 g of sugars and 3.7 g of protein per 100 g. Most are in ice-cream-log, ice creams and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 Desserts Glacés Mokka | 295 | 3.5 g | 36 g | 15 g |
| cappuccino ice cake | 212 | 4 g | 24 g | 11 g |
| Japonais Ice Cake | 259 | 4.5 g | 26 g | 15 g |
| Vacherin glacer fraise | 164 | 2 g | 32 g | 3 g |
| Caramel | 294 | 3.5 g | 36 g | 15 g |
| caramel ice cake | 197 | 4 g | 27 g | 8 g |
| Choco branche Ice cake | 312 | 4.5 g | 32 g | 18 g |
| Grand marnier | 208 | 4 g | 23 g | 11 g |
| panna cotta ice cake | 185 | 3 g | 25 g | 8 g |
| Saison vermicelles ice cake | 227 | 3.5 g | 28 g | 11 g |
| vacilla ice cake | 242 | 4.5 g | 24 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.