Bake House nutrition facts
6 Bake House products with label nutrition data. On average they contain 257 kcal, 13.3 g of sugars and 6.7 g of protein per 100 g. Most are in bread and baked goods, other foods and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jumbo Cinnamon Rolls With Icing | 320 | 4.1 g | 53.1 g | 10.2 g |
| Crescent Roll | 367 | 6.7 g | 43.3 g | 16.7 g |
| French Demo Artisan Baguette | 268 | 8.9 g | 55.4 g | 0.89 g |
| Obh Flax Bread | 257 | 8.6 g | 42.9 g | 5.7 g |
| Roasted Garlic Artisan Batard | 250 | 8.9 g | 53.6 g | 0.89 g |
| Edible Cookie Dough Chocolate Chip | 82 | 2.9 g | 64.7 g | 17.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.