Yogurte

Packaged product Milch und Eier Vigor

Yogurte contains 152 kcal per 100 g. A Serving, 170.0 g (170 g) provides about 258 kcal.

Roughly 57 % of its calories come from carbohydrates, with 27 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

152kcal per 100 g
5,9 gprotein
22 gcarbohydrates
4,7 gfat
258kcal in Serving, 170.0 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 4,7 g 6 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 22 g 8 %
Dietary fiber not reported
Total sugars not reported
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 57 %Fat: 27 %152kcal / 100 g
  • Protein 15 %
  • Carbohydrates 57 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Milch und Eier (median 8 g)
  • Fat4,7 gbelow the median for Milch und Eier (median 10 g)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vigor
Barcode
7891999144935
Label serving
170.0 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurte?

100 g of Yogurte has 152 kcal. Serving, 170.0 g (170 g): about 258 kcal.

How much protein is in Yogurte?

Yogurte contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 10 g in Serving, 170.0 g (170 g). About 15 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Yogurte?

Yogurte has 22 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurte?

Yogurte contains 4,7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891999144935. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.