Yogur Florian

Packaged product Sonstige Lebensmittel OLMA

Yogur Florian contains 63 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 13 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 219 kcal per 100 g across 1.576 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogur Florian by OLMA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
0,8 gprotein
11 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,5 g 3 %
Sodium not reported
Total carbohydrates L 11 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 11 g
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 81 %Fat: 13 %63kcal / 100 g
  • Protein 6 %
  • Carbohydrates 81 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the lowest quarter of Sonstige Lebensmittel (median 6,7 g)
  • Sugars11 gin the top quarter of Sonstige Lebensmittel (median 3 g)
  • Fat0,8 gin the lowest quarter of Sonstige Lebensmittel (median 16 g)
  • Saturated fat0,5 gin the lowest quarter of Sonstige Lebensmittel (median 9,8 g)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
OLMA
Barcode
8593807544041
Quantity
400 g
Category
Molkerei
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

4041 e 400 g APOJ JOGURTOVÉ MLÉKO OCHUCENÉ. BORŮVKA. SLOŽENÍ: mléko, ovocná složka 15 % (cukr, borůvky 30 %, šťáva z aroni, zahusťovadla: modifikovaný škrob a pektin, regulátor kyselostí citronan sodný, aroma), jogurtové kultury. Spotřebujte do: uvedeno na uzávěru. Uchovejte při teplotě (2-8) °C. Po otevření spotřebujte do 3 dnů. Bez lepku. Výživové údaje/Wartości odżywcze/ Tápértékjelölés/100 g: Energie/ energia/ wartość energetyczna/ energia: 264 kJ/ 63 kcal Tuky/ tłuszcz/ zsír: 0,8 g z toho/ w tym/ amelyból nasycené mastné kyseliny/ nasýtené mastné kyseliny/ kwasy tłuszczowe nasycone/ telített zsírsavak: 0,5 g-Sacharidy/ Sul/sol/sól/so: 0,09 g. węglowodany/szénhidrát: 11 g z toho/ w tym/ amelyből cukry/cukrok: 11 g. Bílkoviny/ bielkoviny/ białko/fehérje: 2,8g - Výrobce/Výrobca/Producent/Gyártó: OLMA, a.s., Pavelkova 597/18, Holice, 779 00 Olomouc, Cz, www.olma.cz . 's JOGUR F

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogur Florian?

100 g of Yogur Florian has 63 kcal.

How much protein is in Yogur Florian?

Yogur Florian contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 6,7 g).

How many carbs are in Yogur Florian?

Yogur Florian has 11 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogur Florian?

Yogur Florian contains 0,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31. Mai 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8593807544041. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Mai 2025. Imported 8. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.