Yogur con limón

Packaged product Milch und Eier Mahala

Yogur con limón contains 97 kcal per 100 g. A Serving, 125 g (125 g) provides about 121 kcal.

Roughly 54 % of its calories come from carbohydrates, with 33 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (96 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogur con limón by Mahala, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
3,3 gprotein
13 gcarbohydrates
3,5 gfat
121kcal in Serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96,7 kcal
Total fat L 3,5 g 4 %
Saturated fat L 1,9 g 10 %
Sodium L 40 mg 2 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 25 g 50 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 54 %Fat: 33 %97kcal / 100 g
  • Protein 14 %
  • Carbohydrates 54 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for Milch und Eier (median 3,5 g)
  • Sugars13 gabove the median for Milch und Eier (median 12 g)
  • Fat3,5 gabove the median for Milch und Eier (median 3,2 g)
  • Saturated fat1,9 gbelow the median for Milch und Eier (median 2 g)
  • Sodium40 mgin the lowest quarter of Milch und Eier (median 44 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mahala
Barcode
8437010953026
Quantity
4 x 125 g
Label serving
125 g
Category
Zitronenjoghurt
Packaging
Plastic,en:pet-polyethylene-terephthalate,en:ps-polystyrene
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche de vaca pasteurizada, preparado de limón 8,6% (azúcar, puré de manzana, puré de limón 8%, agua, estabilizante: pectina, coadyuvante: lactato cálcico) azúcar y fermentos lácticos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerApple

Similar products

FoodCaloriesProteinCarbsFat
La Laitière le yaourt au citron Nestlé 97 3,1 g 13,6 g 3 g
Yogourt Cremo 97 3,7 g 13 g 3,4 g
Yaourt avec des fruits - citron Etrez 96 3,2 g 4,9 g 3 g
Lc1 immunity LC1 96 4,3 g 12,2 g 2,7 g
Lemon mixed yoghurt Ferme Des Peupliers 96 3,4 g 14,1 g 2,9 g
Frucht auf Joghurt Zitrone Milsani 96 3,4 g 13 g 3,4 g
Frucht auf Joghurt Zitrone K Classic 96 3,4 g 12,8 g 3,4 g
Citron Yogourt M Classic 96 3 g 14 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogur con limón?

100 g of Yogur con limón has 97 kcal. Serving, 125 g (125 g): about 121 kcal.

How much protein is in Yogur con limón?

Yogur con limón contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,1 g in Serving, 125 g (125 g). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 3,5 g).

How many carbs are in Yogur con limón?

Yogur con limón has 13 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogur con limón?

Yogur con limón contains 3,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Yogur con limón?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437010953026. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.