Yoghurtbrød
Packaged product Milch und Eier Bread
Yoghurtbrød contains 267 kcal per 100 g. A Serving, 35 g (35 g) provides about 93 kcal.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (248 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium | not reported | |
| Total carbohydrates L | 43,6 g | 16 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 1,7 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for Milch und Eier (median 8 g)
- Fiber5 gin the top quarter of Milch und Eier (median 0,59 g)
- Sugars1,7 gbelow the median for Milch und Eier (median 3,8 g)
- Fat4,6 gbelow the median for Milch und Eier (median 10,2 g)
- Saturated fat0,6 gin the lowest quarter of Milch und Eier (median 4,3 g)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bread
- Barcode
- 7041611019190
- Quantity
- 750.0 g
- Label serving
- 35 g
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| staeberries & cream rose cones Sundae Shoppe | 267 | 4 g | 37,3 g | 12 g |
| Beef cheese and jalapeno Oxford pies | 267 | 10,4 g | 8,6 g | 14,2 g |
| Crema Agria Mexicam Style Sour Cream H-E-B | 267 | 3,3 g | 3,3 g | 26,7 g |
| Cream cheese stuffed jalapenos M & M | 267 | 5,6 g | 22,2 g | 17,8 g |
| Cloud Cheese - Scallion Cream Cheese Pouch Montys NYC | 267 | 10 g | 16,7 g | 23,3 g |
| Caramel Macchiato Creamer Starbucks | 267 | 0 g | 40 g | 10 g |
| Eggplant Babaganush Tuv Taam | 267 | 0 g | 6,7 g | 23,3 g |
| Caramel Creamer Starbucks | 267 | 0 g | 40 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurtbrød?
100 g of Yoghurtbrød has 267 kcal. Serving, 35 g (35 g): about 93 kcal.
How much protein is in Yoghurtbrød?
Yoghurtbrød contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,2 g in Serving, 35 g (35 g). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).
How many carbs are in Yoghurtbrød?
Yoghurtbrød has 43,6 g of total carbohydrates per 100 g, including 5 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurtbrød?
Yoghurtbrød contains 4,6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 28. November 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7041611019190. License: ODbL 1.0 (Open Food Facts). Source record dated 28. November 2023. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.