Yema Spread
Packaged product Süßigkeiten und Desserts Bread Mate
Yema Spread contains 72 kcal per 100 g. A Serving, 20 g (20 g) provides about 14 kcal.
Roughly 64 % of its calories come from carbohydrates, with 36 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 287 kcal per 100 g across 499 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 64 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 4,6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
- Sugars11 gin the top quarter of Süßigkeiten und Desserts (median 4,5 g)
- Fat3 gin the lowest quarter of Süßigkeiten und Desserts (median 24,7 g)
- Saturated fat2 gbelow the median for Süßigkeiten und Desserts (median 4,2 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 480 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Bread Mate
- Barcode
- 0745760164202
- Quantity
- 340g
- Label serving
- 20 g
- Category
- Spreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sweetened Condensed Creamer as follows (Sugar, Filtered Water, Milk Solids, Refined Palm Oil, Sodium Stearoyl Lactylate as emulsifier), lodized Salt, & Potassium Sorbate as food stabilizer. ALLERGEN INFORMATION: Contains Milk & Soy
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Summer jelly New Choice | 84 | 0,32 g | 18,1 g | 0,32 g |
| Bruschetta Riolfi | 87 | 1,5 g | 5,2 g | 5,6 g |
| Maison rivière Maison Rivière | 88 | 1,2 g | 6,4 g | 5,7 g |
| Ajvar Sonnenschein | 90 | 1 g | 11,1 g | 4,6 g |
| Sardenaira Riolfi | 92 | 1,3 g | 7,9 g | 5,6 g |
| Crema di Aglio Nero Umami | 95 | 4,9 g | 16 g | 0 g |
| Concassé de poivron et fenouil Ducs De Gascogne | 96 | 4 g | 6,7 g | 6 g |
| Fior di Carota Melchiori | 48 | 0,5 g | 10,4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yema Spread?
100 g of Yema Spread has 72 kcal. Serving, 20 g (20 g): about 14 kcal.
How much protein is in Yema Spread?
Yema Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 20 g (20 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,6 g).
How many carbs are in Yema Spread?
Yema Spread has 12 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yema Spread?
Yema Spread contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Yema Spread?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0745760164202. License: ODbL 1.0 (Open Food Facts). Source record dated 10. September 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.