Yaourt Saveur Vanille
Packaged product Milch und Eier Biocoop
Yaourt Saveur Vanille contains 86 kcal per 100 g. A Serving, 125 g (125 g) provides about 108 kcal.
Roughly 51 % of its calories come from carbohydrates, with 32 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (91 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 51 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat3,1 gbelow the median for Milch und Eier (median 3,4 g)
- Saturated fat2 gin the lowest quarter of Milch und Eier (median 2,2 g)
- Sodium48 mgabove the median for Milch und Eier (median 42,5 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biocoop
- Barcode
- 3760121212245
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Vollmilchjoghurt
- Packaging
- Plastic,pot,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait* de vache entier pasteurisé 90% (France), sucre de canne blanc* 7,9% poudre de lait* de vache écrémé (France), arôme naturel de vanille* 0.7%, ferments lactiques (lait). *Ingrédients issus de l'agriculture biologique Issu du commerce équitable
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt au lait entier Saveur citron Carrefour BIO | 86 | 3,4 g | 11 g | 3,1 g |
| Yaourt à boire à la fraise Laita | 86 | 2,7 g | 12 g | 3 g |
| Yaourt au lait entier Vanille Carrefour BIO | 86 | 3,4 g | 11 g | 3,1 g |
| Yaourt au lait entier vanille Carrefour | 86 | 3,4 g | 11 g | 3,1 g |
| Yaourt nature sucre de canne au lait entier issu de l'agriculture biologique Auchan | 86 | 3,4 g | 11 g | 3,1 g |
| Canadian Harvest Maple Syrup Yogurt Iögo | 86 | 5,1 g | 8,6 g | 3,5 g |
| Yogurt Dulce Entero Coolechera Coolechera | 86 | 2,9 g | 11,4 g | 2,9 g |
| Organic sweet mixed yoghurt Bio des Peupliers | 87 | 4,1 g | 10,2 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt Saveur Vanille?
100 g of Yaourt Saveur Vanille has 86 kcal. Serving, 125 g (125 g): about 108 kcal.
How much protein is in Yaourt Saveur Vanille?
Yaourt Saveur Vanille contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,4 g in Serving, 125 g (125 g). About 16 % of its calories come from protein.
How many carbs are in Yaourt Saveur Vanille?
Yaourt Saveur Vanille has 11 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt Saveur Vanille?
Yaourt Saveur Vanille contains 3,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Yaourt Saveur Vanille?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760121212245. License: ODbL 1.0 (Open Food Facts). Source record dated 2. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.